There is always a queue in the morning and hence we decided to give it a try. We ordered the fan choy, kou rou bao and siew mai to share. The fan choy is flavourful but the serving is rather small. The siew mai is juicy and flavourful and i think siew mai lovers will like it. The kou rou bao is my favourite. It is very tiny though but the pork is fragrant and goes well with the soft bun. I will definitely patronise this stall again!
Date of visit: 2013-09-21 Ratings : Taste4 Environment3 Service3 Clean3 Price3 Teochew Handmade Pau 2013-09-16 Sally Yet (151 Review(s))
We order siew mai, char siew pau, dou sha pau, char siew in the pau is a bit different from outside, don't have the punch because char siew is too fine cut, siew mai is superb, we love it very much, can't stop eating, full of ingredients, for the pricing, you could not find it elsewhere, cheap and good. Strongly recommend siew mai, love the sweetness of siew mai with so much ingredients and thin skin, worth to eat as it is handmade. dou sha pau also so so only.
Recommended Dish(es): Siew Mai Date of visit: 2013-07-06 Spending per Head: $2 (Breakfast)
Ratings : Taste4 Environment4 Service4 Clean4 Price4 Average pau that is expensive! 2013-08-01 cherylchiang (359 Review(s))
The paus here are touted to be very good, so I had to give them a try, out of curiosity. Unfortunately, I was pretty let down by the paus here. I tried a couple of flavours and was not very impressed with them. The char siew pau was too dry, and the skin was not super moist either. Each piece cost 60 cents for a tiny tiny pau too! So it was very expensive because you have to eat like 5-6 to be full! Not very worth it...
I was coming here to take away steamed bun for my roommate. They said it sold the best handmade buns in Singapore. It was a family business, and when I was there I saw them working happily with full of joy.
The pau was freshly made everyday. The price of each bun was stated clearly at the board hanging in front the stall. Reasonable price definitely, the bun was delicious especially while it still hot. Please note that they closed on Monday.
Recommended Dish(es): Pau,Dimsum Date of visit: 2013-07-13 Spending per Head: $3 (Breakfast)
Ratings : Taste4 Environment4 Service4 Clean4 Price4 Teochew dim sum 2013-07-14 leilaaa (87 Review(s))
I love their hand made siew mai! With carrots and meat wrapped together, yet it was moist and firm Yummy! Tried their chicken pau and meat paus too, which I don't recommend. The Chicken pau consists of shredded chicken mixed together, not those real chicken meat with delicious gravy. Same applies for the meat pau, all are shredded meats which do not have any gravy inside the paus Kou rou pau is their popular item! I think I will come back for siew mai only.
vs 6
vs 0
Yummy! Tried their chicken pau and meat paus too, which I don't recommend. The Chicken pau consists of shredded chicken mixed together, not those real chicken meat with delicious gravy. Same applies for the meat pau, all are shredded meats which do not have any gravy inside the paus 
Kou rou pau is their popular item! I think I will come back for siew mai only.