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Telephone
8860 9087
Introduction
A modern Peranakan restaurant located at Orchard Road, Singapore.
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Opening Hours
Today
11:30 - 21:30
Mon - Sun
11:30 - 21:30
Above information is for reference only. Please check details with the restaurant.
朋友介紹去到新加坡一定要食的娘惹菜，但就一定要訂位，如果唔係去到實冇位，餐廳位置不多。點了一個精美拼盤小金杯。脆皮金杯任意夾上碟內的配料，真係冇改錯菜名精緻金杯，放入蘿蔔絲、鵪鶉蛋、豬油渣、同埋白灼蝦味道口感層次不錯，而且金杯仔非常脆皮。黃薑蟹肉呢碗仔嘅黃金蟹肉真係貴得有道理，大大嚿嘅生拆蟹肉，灑上一些檸檬葉絲再配上甜酸秘製醬同吃味道一流。咖喱雞咖喱非常濃郁，帶有濃濃的椰香味，撈飯一流，薯仔也炆得入味，反而雞肉的肉質就麻麻哋。蝶豆花飯是非常吸睛的一碗飯，藍色米飯是用蝶豆花去煮成的，味道和白飯沒有分別。點了一份地道薯片，一半木薯片一半是魚片，點上一些秘製辣椒醬同吃也是不錯的餐前小食。我就是為了這一碗珍多冰而來的，賣相也是非常吸引綠色軟滑的真多，加入椰塘椰漿同紅豆同吃口感都幾得意，但注意要盡快食，因為食到最後，冰凍咗的真多口感好硬，就會唔好食啦。
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For modern, delicate and elaborate Peranakan Cuisine, Bonding Kitchen is the place. Cosy atmosphere, exotic food with nice presentation is a treat to both one’s eye and tastebuds. Booking in advance is a must to this popular restaurant in town.
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