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2012-03-29
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A revisit to my favourite rojak stall at toa payoh, the queue for this plate of rojak is a pain to wait for but the aftermath is great on the stomach. I love how much peanuts they give for their rojak, so generous! The prawn paste is not too salty though the rojak is a little too sweet, so I’ll ask for lesser sugar next time round. You tiao and tau pok are all crispy too!
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