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2013-08-22 418 views
One roll averaged around $2.50-$3.00, and is not the average kind of sushi you find else where.For one, you get the choice to cut it or not. It originated from Australia, where people would just grab a roll and eat it like a sandwich.The best part of it is the generous ingredient. The rolls generally look the same but differ in ingredients. Personally love the lobster roll and garlic king prawn one!2-3 rolls would suffice to keep one full! Three rolls for the price of two after 6pm everyday.
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One roll averaged around $2.50-$3.00, and is not the average kind of sushi you find else where.

For one, you get the choice to cut it or not. It originated from Australia, where people would just grab a roll and eat it like a sandwich.

The best part of it is the generous ingredient. The rolls generally look the same but differ in ingredients. Personally love the lobster roll and garlic king prawn one!

2-3 rolls would suffice to keep one full! Three rolls for the price of two after 6pm everyday.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2013-08-12
Spending Per Head
$6 (Lunch)
Recommended Dishes
  • Garlic King Prawn
  • Squid head