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2013-11-08
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This is the first time I checked out the saveur at Far East Plaza. The furnishing and decoration is prettier and classier than the one at Purvis Street. I ordered Pan-seared sea bass for my dinner. It was pretty decent, nice soft and tender, only thing was the skin was a bit salty. The saute potato that went along with the sea bass was served with crabmeat and it tasted lovely. Pretty good for $14.90 I must say.
This is the first time I checked out the saveur at Far East Plaza.
The furnishing and decoration is prettier and classier than the one at Purvis Street.
I ordered Pan-seared sea bass for my dinner.
It was pretty decent, nice soft and tender, only thing was the skin was a bit salty.
The saute potato that went along with the sea bass was served with crabmeat and it tasted lovely.
Pretty good for $14.90 I must say.
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