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2013-12-17
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NYDC at Wheelock Place was located at level 2. The queue over at NYDC was still fine (Maybe still early) so we do not need to wait for long to be allocated a table for 4 pax. The staff were friendly even though they were quite busy during the evening dinner rush hours and the place are quite spacious with enough walking space for the staff to serve the dishes to customer.I loves the minty lime flavor as it was just nice in between of sour and sweetness. The blackcurrent Soda was ok only for me.
NYDC at Wheelock Place was located at level 2. The queue over at NYDC was still fine (Maybe still early) so we do not need to wait for long to be allocated a table for 4 pax. The staff were friendly even though they were quite busy during the evening dinner rush hours and the place are quite spacious with enough walking space for the staff to serve the dishes to customer.
I loves the minty lime flavor as it was just nice in between of sour and sweetness. The blackcurrent Soda was ok only for me. From the menu, you can opt for a scoop of ice-cream to boost up the drinks at an additional of $3.50.
The base of the pizza was crispy and highly recommended by my sister. I felt that the chef should add in more cheese (I loves cheese) to make it every nicer as just mushroom by itself will not taste great for a pizza standard.
The chicken chop was served in a thick portion which was just nice for me to finish it and feeling very full. Meat itself was tender and I loves their Cajun cooking style which enhanced the overall taste of this dish. The dish was served together with boiled broccoli and herb butter rice.
By default, this dish was being prepared using white cream but my sister opt for the choice of preparing it using tomato sauce version. I would say though the pasta was nicely prepared, I do not really like the taste of the sauce as it was being prepared with very little tomato sauce. Overall still a fine dish.Post
