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2014-02-28
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This 'Hong Mao' (aka Ang Moh) wanton noodle stall is one of the popular ones in Singapore. It's located at Dunman Food Centre, which is pretty far from my house. They operate via a queue ticket system whereby u take a queue number and order only when it's your turn. We had like over 10 numbers in line ahead of us and estimated a waiting time of atleast 30 minutes! This stall practically own the entire 1st level of customers as everyone was just waiting for their turn to arrive. Finally! After
This 'Hong Mao' (aka Ang Moh) wanton noodle stall is one of the popular ones in Singapore. It's located at Dunman Food Centre, which is pretty far from my house. They operate via a queue ticket system whereby u take a queue number and order only when it's your turn. We had like over 10 numbers in line ahead of us and estimated a waiting time of atleast 30 minutes! This stall practically own the entire 1st level of customers as everyone was just waiting for their turn to arrive.
Finally! After 45 minutes of waiting! We ordered a bowl of wanton mee with extra ingredients as our stomachs were rumbling from the long wait! I like the char siew best as it is tender and had the right amount of fats and lean meat. We were given 6 wantons and they were just average. As for the noodles, it is not the best but not bad. I prefer my noodles to be the eggy qq kind in clear sauce and the one here is dipped in black sauce. Overall, one of the better wanton mee in Singapore but I wouldn't queue so long for it again!
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