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2014-03-30
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Luxury dining experience is this posh restaurant at Purvis street, which was another great recommendation from my good friend. It is not that easy to locate this place and fortunately my friend has drove me here.Restaurant layout is simple and neat, which is also quite cooling and spacious here as well. The service here is very friendly and prompt in assisting any request you have from them. I had their $55 set lunch, which includes these 3 luxury fine cusines.Hokkaido Scallop with Potato Sala
Restaurant layout is simple and neat, which is also quite cooling and spacious here as well. The service here is very friendly and prompt in assisting any request you have from them. I had their $55 set lunch, which includes these 3 luxury fine cusines.
Hokkaido Scallop with Potato Salad, Avocado Mousse & Avruga Caviar Dressing, was displaced so nicely that I almost don't even dare to eat it as is too beautiful. Scallop is very thick and fresh, with the fresh firm potato salad to go along with it is really suitable and yummy.
Pappardelle Pasta with Iberico Pork Ragout and Black Truffle looks simple with its presentation but taste great! Pasta is very chewy and the pork meat is pan fried till very fragrant and the black truffle to go along with it, the taste is simply amazing and flavourful.
Chocolate & Rum Cake with Salted Caramel & Orange Sorbet has another posh kind of feel, which the chocolate cake is really delicious by making use the dark chocolate in the making and is not too sweet and firm as well. Caramel was also not too much that blend in well with the slight bitter chocolate cake.
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