Read full review
2011-05-15
20 views
I had braised beancurd skin and the portion cost me about $4 .The braised beancurd is well cooked and not tough at all, the sauce that they drenched the beancurd with tasted slightly salty but nice.Inside the braised beancurd i could taste the big pieces of fresh juicy prawns.I like this dish alot, more than steam prawn hargau.
The braised beancurd is well cooked and not tough at all,
the sauce that they drenched the beancurd with tasted slightly salty but nice.
Inside the braised beancurd i could taste the big pieces of fresh juicy prawns.
I like this dish alot, more than steam prawn hargau.
Post
