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Fu Lin Men Dou Lao is a 3 storey restaurant along the North Canal road row of shophouses. Its behind the Boat Quay area. The restaurant serves dou lao hot pot, the soup base is special and there are 4 type to choose from.I have taken some pictures and post on my blog, http://andyip68.blogspot.sg/ you can click to view the close up picture of the food served. Overall the ingredients are fresh and tasty. The soup and the sauce is also authenthic because they hire a chef from Chine who are well kno
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Fu Lin Men Dou Lao is a 3 storey restaurant along the North Canal road row of shophouses. Its behind the Boat Quay area. The restaurant serves dou lao hot pot, the soup base is special and there are 4 type to choose from.
I have taken some pictures and post on my blog, http://andyip68.blogspot.sg/ you can click to view the close up picture of the food served. Overall the ingredients are fresh and tasty. The soup and the sauce is also authenthic because they hire a chef from Chine who are well know in imperial dishes. Definitely a must try.
We tried a few dishes and following are the review

1. Fortune Chalice which is premium sea cucumber, abalone, mushroom imperial sauce on rice $38. Delicious but I feel the taste did not infuse into the rice, so you get sauce on outside and steam rice on the inside. Also did not find any slice of abalone. But the taste is there.

2.Wild Bamboo pith with Fresh Prawn Paste $18, this is delicious and the prawn paste is indeed very fresh.

3. Freshly culutured sae prawn with marbled beef $18
This is signature dish and the beef and prawn are fresh, good presentation and delicious. I recommend this dish

4 Family bliss freshly handcrafted Dou Lao Meat balls 6 pcs, $7
This is value for money and fresh paste I will recommend this as well. One of the meat ball has chocolate inside, so its a unique taste

5. Bountiful Blessings of Three teasures $ 28
(Morel, Matsutake, Lion's Mane mushroom) these are freshly served and once go into the soup base, its very soft to the taste

6. Roars of success Lion's mane mushroom and Chicken fillet. $12
Great name and the mushroom and chicken fillet are deep fried but after its dip into the hot pot, the soup base fuse with the meat and makes it so delicious.

7.Beer Marinated Marbled Beef $28
This is a must have and must try, beef dip into bowl of beef before dip into hot pot, you can still taste the beef and soup fused meat. Dont dip too long to prevent overcook the beef

8 Premier Oxtail $10
This is quite ordinary and can do without actually.

9 Fresh beancurd pockets with fresh seafood paste $10
The presentation for this is great and I recommend this dish as its delicious , melt in your mouth, just dont over cook it in the hot pot

10- Fresh Oriental greens and wild and and cultivated mushroom $10
More fresh greens  , I do recommend this so as to balance the meat with fresh greens

11. House of gold Pineapple glutinous rice $9
This is very sweet dessert. If you like sweet dessert you can try this .

12. Grand imperial premium bird's nest $28
Yes bird nest but the texture is not the clear soup type but like glue. So actually you have a slight taste of bird nest without actually seeing it.

Hot pot soup base there are 4 type 
There are the spicy one, the clear soup one, herbal one and the special soup base

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2016-01-07
Waiting Time
10 Minutes (Dine In)
Spending Per Head
$50 (Dinner)
Dining Offer
Tasting Event
Recommended Dishes
  • Beer Beef
  • Prawn with Beef
  • Imperial soup base
  • 6 type of meat balls
  • Imperial abalone rice