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Date
2018-09-20
21
SEP 18

到牛車水的China Town Point 商埸行行,西式的、中式的、本地的,甚麼貨品都有,商店都是小小的,其中食肆尤其多,但大多是連鎖店,到外地當然要吃最地道的食品,親戚就建議到鄰近HDB的食物中心吃亞王咖喱雞米粉麵。 店舖有兩個相連舖位,舖面貼了不少獎狀及媒體介紹文章。他們提供粗麵、幼麵及米粉可選擇,湯底單一款,價錢分大$6.5,中$5.5及小$4.5波幣,我們要小的一碗麵一碗米粉,每碗有幾塊去骨雞肉,很嫰滑,另加兩塊魚片,也不錯,但最令人喜愛是數塊浸在湯裡面的腐皮,吸收了咖哩湯的精華,又香又有嚼勁。咖哩湯底...
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43
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Live Crab Combo
We waited for...
0 min(s) (Dine-in)
Date
2018-09-15
We spent...
Approx. $65
20
SEP 18

上年在Singapore旅行的時侯已經到過一次,覺得非常好味,所以今年又再來回味多一次,上午去完Sentosa聖淘沙玩,出返去Harbourfront的Vivo City 3/F,已經是下午1:45,正好不多人,兩個人叫了一杯Strawberry Lemonade (SD$4)和一杯Home made Lemon Tea (SD$4),海鮮當然是Live Crab Combo (SD$97),是Signature Sauce (Mild),這個Sauce很creamy很香很好吃,就是這個Sauce令我再次回來,去Singapore食海鮮不一定要吃黑胡椒或白胡椒蟹的! 收費要比10% service charge 和 7% GST...
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21
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Recommended Dishes
Hitsumabushi (M) - $26.80
Hitsumabushi (M) - $26.80
Unagi Sushi Roll Double - $32.80
Unagi Sushi Roll Double - $32.80
21
SEP 18

https://www.umakemehungry.com/2018/09/unagiya-ichinoji.html With the parent name as Miyagawa Honten that has a history spans of 125 years is now one of Tokyo's famous Unagi restaurants, operating about 20 outlets just alone in Japan. Not only that, recently they have clinched the Bib Gourmand by the Michelin Guide in 2018. Finding the location of this Japanese Restaurants maybe a little tricky as it is located behind some Japanese restaurants or some ba...
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17
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Date
2018-09-19
20
SEP 18

到新加坡探親,早上到牛車水遊客區附近飲茶,看看中秋裝飾。瞬間已是中午,剛行到珍珠坊食物中心,聽說高記的釀豆腐麺好吃,便去買了一碗,四元半坡紙,有炸釀豆腐、釀豆腐、黃金角及魚丸等,每款兩件,。因為早上飲茶吃了不少東西,還很飽,沒要麵。回到座位上,親戚說他們的麵爽口彈牙,不試試有些可惜,只好留待下次了。炸釀豆腐及黃金角最好吃,清釀豆付一般,但豆腐很軟滑,魚丸爽但沒魚鮮味。湯是非常清甜,湯面還灑了一把青翠葱花,很養眼。🌺
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28
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Recommended Dishes
炸魚薯條
炸魚薯條
Ribs
Ribs
墨西哥粟米片
墨西哥粟米片
雞扒芝士通心粉
雞扒芝士通心粉
We waited for...
0 min(s) (Dine-in)
Date
2016-08-22
17
SEP 18

一家人星馬遊,食飯都在住處附近揀,今日午餐在Hard Rock食, 唔使等位,酒吧格局比較暗,好在日間有日光仲可以,坐低後小朋友有兒童嘅畫冊,點餐後食物陸續到! 炸魚薯條:薯條脆口,炸魚塊好大塊,炸漿輕身唔膩,魚肉唔腥,點他他醬酸酸的開胃!好味! 滾石墨西哥粟米薄脆:賣相靚,粟米片薄脆,加上半溶芝士同茄碎黑欖,好香好味! 胡桃木熏燒烤組合:好豐富,豬肋骨香甜易離骨,肉唔乾好味(美式餐廳嘅ribs一向有保證)薯條脆口,加上椰菜、茄汁豆,好味 雞扒芝士通心粉:雞扒係胸部,比較嚡,芝士通心粉又香又濃,杰身包裹...
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29
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We waited for...
0 min(s) (Dine-in)
Date
2016-08-21
We spent...
Approx. $15 (Dinner)
17
SEP 18

一家人去新加坡🇸🇬旅行,食飯大家都唔想去得遠,所以揀在聖淘沙食,呢間唔使等位,地方大中式裝修簡潔 蒜泥白肉($9)望落賣相好辣,豬肉片夠薄,沾上辣醬油好香,好好味 蔥香鴨卷($9)好肉春卷,皮脆,鴨肉餡幾香,唔會膻!幾有特式! 炸菜肉雲吞($9)半圓形,皮幾脆,餡料菜多肉少,幾清爽! 蝦仁燒賣($11.8/6件)賣相太白雪雪,豬肉餡有肉汁,蝦肉爽!幾好 蟹粉小籠包($16/10)皮煙韌,餡料豬肉滑,肉汁多又甜!好好味 排骨麵($13)豬扒浸湯(成日都唔明,煎炸物點解要浸落湯,攪到淋晒)豬扒唔乾,拉麵...
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11
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Claypot Yong Tau Foo 巧手三宝煲 - $15 (Small)
Claypot Yong Tau Foo 巧手三宝煲 - $15 (Small)
Sambal Deep Fried Fish Tail 叁巴油鱼尾 - $53 (Market Price)
Sambal Deep Fried Fish Tail 叁巴油鱼尾 - $53 (Market Price)
Fried Fish
Fried Fish
Date
2018-09-09
17
SEP 18

https://www.umakemehungry.com/2018/09/kok-sen-coffeeshop-restaurant.html Talking about quality Cze Char, there is always a queue outside Kok Sen Coffeeshop. They have been serving the usual Cze Char Dishes for about 50 years serving good dishes to family. They are one of those who have been listed under the Michelin Guide months ago. If you are tourist and going to Kok Sen, be prepared that this is not a upscale Chinese restaurant but a typical S...
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108
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Date
2018-09-13
13
SEP 18

2 of us queued up just before the outlet was opened for business. Yet we were treated like invisible. The rude woman just waved and the staff showed the 3 of them to a table, bypassing us. When I proceed indoor to take the last table, the staff made us to take the outdoor table which was pretty hot given it was noon time and there was no fan blowing outside whereas indoor there's fans on. Reason given that we were 2 persons, whereas the other groups got 3 persons. What kind of treatment ...
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14
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Date
2018-09-12
We spent...
Approx. $82.39
13
SEP 18

I had always wanted to try this restaurant but found it was too expensive. Finally when one saw that it was having 1-for-1 using Burpple Beyond membership, I grab the offer. The restaurant was located along a row of shophouses. The dine in area was rather limited on the first floor with 2 tables of 4, 2 tables of 2 and some counter seats. On a weekday night, there was only a family of 3 dining in besides us. THE LOBSTER ROLL (S$58++) Served with ...
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13
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We waited for...
5 min(s) (Dine-in)
Date
2018-08-28
We spent...
Approx. $50 (Lunch)
8
SEP 18

今次來星加坡短短數日,但肉骨茶就已經吃過3次!三間都各有特色,但最喜歡的,還是要選這間位於聖淘沙島環球影城旁的馬來西亞村食堂內的巴生肉骨茶! 地點真的很方便,我們在環球影城玩了一個上午,行出來不過10分鐘就到! 很快搵到位,立即叫了四個肉骨茶套餐,雖然是快餐,但湯底一點也不馬虎,很濃烈的秘製藥材味,小朋友們很喜歡,飲到最後一滴也不剩!肉又很淋,再沾一點辣豉油吃,美味極了。 如果去環球影城玩,不妨過去試試,真的好味!
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33
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We waited for...
0 min(s) (Dine-in)
Date
2018-08-28
We spent...
Approx. $500 (Dinner)
8
SEP 18

胡椒蟹是去星加坡旅行必定要試的一道菜式!問了多位的士司機,一致推介無招牌,我們就去試了,試完真係無後悔! 一家四口,叫了一個四人套餐,有無招牌拼盆、胡椒蟹、海皇翅、麥皮蝦、伊麵,最後還有是日甜品。 先講主角胡椒蟹,是用白胡椒!很香很清,啖啖的胡椒味,不太濃,不會搶走蟹的鮮味!蟹肉新鮮又肥美,是我吃過最肥美的,來星加坡一定要試! 無招牌拼盆帶來了驚喜!和我在香港吃過的拼盆有很大分別!小朋友們吃得很開心! 麥皮蝦和伊麵都好味,但一定要讃的,是甜品!龍眼杏仁豆腐,很清涼,吃後透心涼,又是完美的一餐!
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61
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Recommended Dishes
Hainanese Chicken Rice
We waited for...
20 min(s) (Dine-in)
Date
2018-08-25
We spent...
Approx. $100 (Lunch)
8
SEP 18

一家四口去了文東記,點了海南雞、扣肉包、金銀蛋莧菜和麥皮蝦。想再點多些,但侍應叔叔主動說已經夠吃,最後來了四碟,份量真不少,侍應叔叔好人又老實。一家吃了一啖海南雞,真的很滑很好味,絕對要推介給大家! 再吃麥皮蝦,很香很趣,蝦也很海鮮,啖啖肉,一碟有6隻,大大隻。 跟著的扣肉包又很出色。扣肉不肥但又好冧,多吃一件也不會覺得油。 金銀蛋莧菜一碟咁平凡的菜色更加比到驚喜我們!菜很嫩、湯很好味! 記得一定要叫桔仔水和薏米水,咁就真係完美!
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104
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6
SEP 18

https://www.umakemehungry.com/2018/09/joo-siah-bak-koot-teh.html If you are talking about Jurong East Yuhua Hawker Centre Food, Joo Siah Bak Kooth Teh is no stranger to anyone who stay around the vicinity. In 2015, they were relocated from the 2 stalls of the Hawker Center to a near by coffee shop which is just a stone throw away. The soup base is a Teochew Classic Style of White Pepper Style. Despite being a Teochew, I'm not a fan of p...
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33
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We waited for...
0 min(s) (Dine-in)
2
SEP 18

It’s my first time to have Indian food and Zaffron Kitchen was made me feel like “Wow” (Table for 4) Food: - Zaffron Tandoori Platter (Chickens - 3Taste)Fish and Lamb). Recommend this platter as it has Tandoori, Herbs, Grilled that’s might fulfill your taste bud - Garlic and Cheese Naan If you are garlic and cheese lover, must try this. - Fish Malasa Fish Malasa for me not that spicy and the taste is good,serve it with naan or rice ...
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23
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Date
2018-07-15
2
SEP 18

逗留新加坡期間,每逢週末親友放假一定陪我們周圍去,那天我們就去了偏離市中心的東部Joo Chiat Road 遊覽,那裏是土生華人的集合地,保留了濃厚的娘惹文化氣息。沿途可欣賞色彩繽紛美麗的華人排屋,在古雅特色商店購買娘惹紀念品,更可以嘗嘗地道的娘惹風味美食。我們一早訂了源和春吃午餐,這是一間備受推崇的著名娘惹酒家,有六十多年歷史,現在是第三代傳人掌舵。餐廳不算大,傳統南洋古雅風格裝潢,簡單平實。用餐區的後面擺了精緻的飾櫃,放了很多傳統娘惹婚禮必備的禮籃及瓷器,風格統一。 親友對飲食很有硏究,那天他點了幾...
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30
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