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Arriving by Public Bus: SBS Transit – 30, 79, 154, 157, 174, 174e, 179, 179A, 181, 182, 182M, 192, 193, 194, 198, 199, 240, 241, 242, 243W/G, 246, 249, 251, 252, 254, 255, 257, 405 (Alight at Boon Lay Interchange) SMRT – 172, 178, 180, 187 (Alight at Boon Lay Interchange) Arriving by Train: Boon Lay MRT - EW27 on the East West Line
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Introduction
Rong Kee is one of the famous roasted delights seller in Singapore and currently there is a total of more than 35 outlets. A wide range of 'roasted delights ' includes Roasted Chicken, Roasted Duck, Roasted Pork, 'Char Siew', and so on.
In addition, Rong Kee strives to provide better quality management of products to its customers. Rong Kee Roasted Delights conduct their businesses every day, made available to customers any time to enjoy these sumptuous dishes, not limiting only to festivals and weddings as in the past.
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Good For
Kids-Friendly
Opening Hours
Mon - Sun
09:00 - 21:30
Above information is for reference only. Please check details with the restaurant.
Rong Kee is located at the food court outside the mall and the area was rather dim. Roasted meat as well as char siew had the sweet gravy poured over them. The standard of roasted meat was fine but the rice was not really good. It was way too soft and was seen very mushy, lumping together. A plate of Char Siew Rice alone costs $3.50 and I find it more worthwhile to pay additional $0.50 more to get a plate of roasted meat with Char Siew rice.Cost: $4I would say that their roasted meat was better than average. It was juicy and comes with some crisp on its skin packed full of roasted smell while the noodles was quite ordinary.Cost: $4For Dumplings soup, there were only 5 visible dumplings which average out to $0.80 per shrimp dumplings. The fillings was quite ordinary wrapped with smooth wanton skin. However I had drank too much of the soup resulting thirst afterwards. Cost: $4
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Refreshing dumpling soup for the price of $4.00.There were altogether seven pieces of reasonable sized dumplings. Each dumpling filled with pork, shrimps and even black fungus. Each crunchy bite of the dumpling filled with flavour.There was also a generous serving of fresh chye sim to go along with the soup.The broth for the dumpling is simply tasty.The sliced green chillies goes well with the combination.The dumplings are served either with rice or noodles.
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