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Telephone
6737 9313
Introduction
Singapore's very own authentic British Fish & Chip Shop opened to the public on 27th September 2010, serving up freshly battered fish and thickly cut fries. They also have a selection of quality beers and wines for the discerning palate.
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Opening Hours
Today
11:30 - 23:00
Mon - Sun
11:30 - 23:00
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
Smiths' is an eatery serving authentic British fish & chips - fresh fish in a crisp batter, alongside with thick chips and a splash of vinegar and salt. I love Fish & Chips, and have a list of favorite restaurants to visit for my F&C cravings - hence this definitely piqued my interest (thanks to colleague and newfound buddy for suggesting to go there for lunch!)Done in a simple bistro concept, with friendly service crew with their ever-ready recommendations and smiles, Smiths' offers a comfortable dine-in environment and welcomes take-aways too.We decide to sit outdoors, where the breezes constantly came in to caress our skin while we dined in a relaxed manner at this porch-like setting. See the vinegar and salt holders on the table? A pity none of us thought to try splashing some of that onto our fish.I had the North Sea Cod Fish & Chips (SGD$14.90 for small) and a Diet Coke. The serving was wrapped in paper - simple and not fussy at all. We simply unrolled the sheets of paper and spread the crispy food on the table, and dug in.My Cod was tasty - the usual fresh sweetness of cod was preserved despite its fried state, and the skin was crispy of course. The fries were sweet as well, because of the sugar that it was fried with (hence some of the edges had darkened edges) - I prefer my salty fries.The Buddy had the Haddock Fish & Chips (SGD$13.50 for small) - since I was passing him nearly half my Cod. Well.... haddocks being haddocks, there was a slight acidic overture to the flesh amongst the fresh sweetness of its taste.For more detailed information and photos, please feel free to visit:http://thearcticstar.blogspot.sg/2014/08/lunch-at-smiths-authentic-british-fish.html
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SMITH has a different way of serving food. the orders do not come in plates, instead they come in packets like nasi lemak in packets.Awesome fish and chips they have. the fish and fries are crispy and they also have the barbecue sauce to spice up the taste with the crispy fish. it was raining that day so it made my dining experience more relaxing. the decoration in the shop is rather British so i really like the ambiance there.
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