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Introduction
Blackball was drawn from the idea of 'Xian Cao' being black in colour and taro 'balls'. 'Xian Cao' is a key inclusion in most traditional desserts across Taiwan. The company was founded and created by Mr. Tang in 2006 and is now one of the biggest dessert chains in Taipei with more than 20 outlets. It has also expanded to Malaysia and Singapore. continue reading
Opening Hours
Mon - Sun
11:00 - 22:00
Restaurant Website
http://www.blackball.com.sg
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
BlackBall Signature
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