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Introduction
Sundubu is a type of Korean stew featuring tofu cooked with a variety of ingredients such as vegetables, meat and seafood.
The dish gained popularity after a restaurant specializing in Sundubu opened in Los Angeles by a Korean immigrant. Its success led to more Sundubu specialty restaurants opening in cities like New York.
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Opening Hours
Today
11:30 - 22:00
Mon - Sun
11:30 - 22:00
Above information is for reference only. Please check details with the restaurant.