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2017-03-03
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The stall was located inside a coffeeshop. It was well known for its thai style wanton noodles and attracted long queue. But today it was raining quite heavily during lunch time, and it like a queue of 8 persons in front of me, so was too bad. While queuing up the staff took order and payment. Don't forget to help yourself to the condiements such as deep fried lards, green chilli, and chilli flakes.Wanton Mee Regular with extra ingredients ($5)The serving looked fairly small in the huge bowl. Al
The stall was located inside a coffeeshop. It was well known for its thai style wanton noodles and attracted long queue. But today it was raining quite heavily during lunch time, and it like a queue of 8 persons in front of me, so was too bad. While queuing up the staff took order and payment. Don't forget to help yourself to the condiements such as deep fried lards, green chilli, and chilli flakes.
Wanton Mee Regular with extra ingredients ($5)The serving looked fairly small in the huge bowl. Although the noodles looked rather dry without sauce, it was quite tasty on its own. The cured fish sausage was not bad, topped with 2 pieces of deep fried wantons, but the char siew was lacking the sweetness which I preferred. It served with 2 wantons in soup.
Pig intestines ($2)It was served with slices of raw garlic. The serving looked quite small. Although tender, the intestines still had a quite powdery texture with a slight bitter taste. A hint of need of a better cleaning job.
Overall food was not bad but I felt it was a tab overpriced.
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