Noodling Around at Noodle Around | OpenRice 新加坡開飯喇

Noodles, noodles, and more noodles! It was a fun day out for some OpenRicers who got to “Noodle Around” at the fusion-inspired eatery, led by culinary legend Chef Jack Teo – pioneer of the famous Adam Road Prawn Noodle.

On the tasting menu: • Meat Roll Noodle with Salted Egg/Olive • Seafood Platter Noodle • Prawn Noodles with Strawberry Sauce • Durian Cheesecake • Ice Cream with Peanuts and Parley • Jelly with Ice Red Wine • Chrysanthemum Jelly with Wolfberry • Jin Yin Er with Red Dates Are your taste buds curious? Click here to read what the OpenRicers thought of the dishes.

This Food Tasting sesson at Noodle Around certainly made Christmas sweeter for this bunch of foodies. Ho ho ho!

Interested to join us for a fun time at upcoming Food Tastings? Simply fill up this form and you may be the next one to get invited to a FREE food tasting session with us:

See Also: Check out the variety of dining options here