Revamped Menu and Ramadan Special at Fish & Co.
2013-07-09
Want to try Fish & Co.'s new food items for FREE?? You can! Read on to find out how you can win dining vouchers! There are two new reasons why you just have to visit Fish & Co. this month. First up, the Mediterranean restaurant will celebrate Ramadan with our Muslim friends by launching a special Ramadan offering, which will be available in all outlets from 9 July to 7 August 2013.
The Cajun Platter consists of king prawns, clams, mussels, and grilled chicken baked in spices.
Known as the New Orleans Cajun Platter, this is available for the promotional price of $59.95 and comes with two soups of the day and two Paris Passion Mocktails. Though it’s big enough for two, we won’t judge you if you order it all for yourself. After all, fasting for the whole day can really work up your appetite at dinnertime. The second reason why you should bring your family to Fish & Co. is the new food choices which have been added to the revamped menu. These are, of course, inspired by the Mediterranean cooking but feature a blend of Asian spices and local flavours to cater to the discerning palates of customers.
The fish is coated in the restaurant's well-loved thin, crispy batter infused with flavours of lime and paprika.
Can’t choose from the wide array of new items they have? We recommend the Bombay Fish & Chips ($16.95) which consist of one big fish coated thinly with a crispy batter infused with lime and paprika. Freshly cooked French Fries are also added to the platter to make it a rather filling starter.
This Singaporean classic will whet your appetite due to the al dente pasta tossed in sweet and spicy chili crab sauce.
But don’t get full yet for there are other dishes to try. For the shellfish lovers, you can feast on the Clams with Curry Butter ($11.95) which are drenched in curry butter sauce for that kick in the flavour. Other notable mentions are the Grilled Peri Peri Chicken with Scallops ($18.95), Shrimp and Clam Aglio Oglio ($14.95), and the Chilli Crab Spaghetti ($17.95). If you ask us, we fell in love with the spaghetti on first bite. The pasta was cooked al dente and was mixed with sweet and and spicy chilli crab sauce. To cap it off, there’s a big soft shell crab sitting on top. Shellfish lovers aren’t the only ones who have something to look forward to. Big eaters can dig into local treats such as the Baked Barramundi with Citrus Crust ($17.95) and Black Pepper Chicken Baked Rice ($13.95).
The new concoctions are made to refresh and rejuvenate you after a scrumptious meal.
After eating all the scrumptious dishes, it’s about time you quench your thirst with Fish & Co.’s 6 new cool concoctions. Not only do these drinks have a fun and vibrant look, they are guaranteed to refresh you on a hot summer day. Choose among the Blue Dream, Candy Crush, Frozen Apple Mojito, Green Apple Margarita, Passion Fruit Mojito, and Pink Sparkle. All are priced at $7.95 each and are the perfect accompaniments to any dishes you order. With all the reasons we've given, don't you think it's time to head to Fish & Co. to have a food feast with your family?
We have 3 sets of Fish & Co. $30 Dining Vouchers to give away. If you want to stand a chance to win, follow these simple steps below: Step 1: Like this article (Look for the Facebook 'Like' button below Step 2: Like the Fish & Co. Facebook page here! Step 3: Leave a comment below telling us why you'd like to dine at Fish & Co. and which new dishes would you like to try? Contest ends on the 23rd of July 2013. [CONTEST IS CLOSED] THE WINNERS OF THE FISH & CO. VOUCHER GIVEAWAY ARE: hazel1175 jr1945 licharng We will send you an email to inform you on how you can claim your prize. See Also: Check out these places for a good Western meal Love Seafood? You have to try these places
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Fish & Co.
Ramadan Special
New Menu
Mediterranean
Seafood
OpenRice SG Editor
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