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Hyde & Co. (已結業)

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Located along the busy stretch of North Bridge Road is Hyde & Co. Hyde & Co is a cozy contemporary English-themed cafe located in the heart of the vibrant Kampung Glam precinct and they are turning 1 this weekend. Hurray!! This christmas, they're trying something big! What's Big? They are starting dinner service!They are literally located in between Bugis and Lavender MRT, both aren't a far walk away and there's some public parking parallel spots along the stretch of North Bridge Road. Prior to

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Located along the busy stretch of North Bridge Road is Hyde & Co. Hyde & Co is a cozy contemporary English-themed cafe located in the heart of the vibrant Kampung Glam precinct and they are turning 1 this weekend. Hurray!! This christmas, they're trying something big! What's Big? They are starting dinner service!

They are literally located in between Bugis and Lavender MRT, both aren't a far walk away and there's some public parking parallel spots along the stretch of North Bridge Road. Prior to this week, Hyde & Co served all day breakfast from 11am-6pm and never had a dinner menu. I've always passed by this place on a weekday night and wondered why they weren't open.

Their dining area is white washed with red and green wall decors for christmas, the table tops are either white or pale grey. The food is what brightens up the place for sure!

So here's their dinner menu. A single A4 page that may look very simple and typical to you, wings, pasta and waffles, but read the details and you'll realize that Hyde & Co has done well in researching and formulating a dinner menu to stand out from the crowd. Owner Derrick together with the team headed by Chef Naz, who has a background in malay cuisine and trained in Italian cooking; came up with an array of modern european dishes with a local twist. Situated in the heart of Kampong Glam, with nearby places of worship, most of the dishes have a twist of malay and peranakan flavours.

1. Into the Woods $7.50

Into the woods is one of the few Hyde's special teas. These teas are specially sourced and imported directly and sold under the name of Hyde & Co, which means you can't get this tea anywhere else in Singapore. This Into the Woods is a very refreshing iced berry tea with blends of ripe berries, hibiscus and rose hip. It is subtly sweet and yet has a slight sourish taste due to the berries. It has a fragrant armor of arabic shisha!

2. The Addams Family $7.50

The Addams Family

The layer on the top of the glass, was sugar! I was surprised, as in a typical alcoholic drink, I would've expected it to be salt! This is an iced moroccan apple tea with sliced apples paired with the sugar, makes it a very light and refreshing drink.

The Addams Family

Both are great drinks for a warm sunny day afternoon and you don't feel like getting an iced sweet drink. These drinks are rotated on a regular basis, so do check on their availability!

3. Buffalo Wings $10

These buffalo wings are not for the faint hearted! They are jam packed with chipotle BBQ sauce! They are what I would term as "mildly spicy". As someone who doesn't really like spicy foods, and yet still goes into Quaker Steak & Lube and attemps half a dozen of level 100, yeap. Not for the fainted hearted!

Together with the garlic aioli, celery and carrot sticks. This is a full-on tradition buffalo wing starter! Can't have your wings without those raw veggies!

4. Assam Halibut $21

Chef Naz explained the sauce used here is from Assam Pedas which literally means "Sour Spicy". The homemade sauce is what gives this dish a local twist. Together with burnt cauliflower, french beans, soba and the halibut. I can't help but think about how it would all taste. The sour and spicy smells of the assam sauce was enough to make me want to dig in almost immediately!

I highly recommend you to toss and fold in the fish with the sauce and soba, as the assam sauce is seriously the best thing that has happened to that fish! The fish itself is so soft that you can't really cut it, so when you mix it together with the sauce, you'll end up with little minced fish slices for sure. But fret not, dig up a spoonful of halibut, with a cauliflower and soba and there you have it. The definition of modern european food with a local twist, which is what the owner Derrick is trying to bring across to the typical hipster crowd. Is this going to be a new trend?

5. Beef Cheek Rendang $25 *Highly Recommended*

Beef Cheek Rendang

Okay if you don't take beef, for whatever reason, you are missing out on life! This is a 100g 4-5hour slow cooked beef cheek served with sweet potato mash, slaw, in-house made crostini and homemade rendang sauce. The rendang sauce wasn't spicy at all! So no worries there if you don't take spicy! Look at that picture of the beef cheek! The beef was so juicy and tender. You pretty much don't need to chew up the beef at all, as it just melts in your mouth! Chef Naz did a great job with slow cooking the beef!

Beef Cheek Rendang

The sweet potato mash was a nice touch! I loved the sweetness level of it. The crostini was also a nice decoration but it was abit too hard for me. The slaw doubled up as a "crunch" for the dish, when mixed with the sweet potato, it was fabulous!

6. Nasi Lemak Risotto $22 *Highly Recommended*

Nasi Lemak Risotto

This is the first time I've seen a Nasi Lemak with a poached egg! Take about going on the extreme ends of western and local foods! Using fresh coconut cream, in-house sambal sauce with very fresh and crunchy prawns, there's also a lemon grass aroma to whet your appetite. The ikan bilis was also very fresh and crisp and there was alot of it! Every mouthful of risotto had at least some ikan bilis in it!

Nasi Lemak Risotto

Unlike your typical mushroom risotto you find in Singapore, this is a more Italian take on risotto whereby it's more al dente with a slight crunch to each grain. The poached egg was a nice instagrammable point of the dish. Not to mention, the egg yolk adds as a sauce ingredient!

7. Truffle Mac & Cheese $18 *Highly Recommended*

Truffle Mac & Cheese

This is not your typical truffle mac and cheese. Take note! Chef Naz explained how he rendered the bacon till there's no more fat in the bacon and he uses the essence to cook the mushrooms! Topped with candied bacon, torched bread crumbs and roasted mushrooms, this truffle mac and cheese is set to satisfy your mac and cheese craving for sure!

Truffle Mac & Cheese

The portion is actually quite large, I feel it's definitely more than enough for 1 person. The cheese itself wasn't too overpowering and the cream wasn't too gerlat either. I would recommend just scooping up some burnt mac with the sauce and bacon to get a more well-rounded sense of the dish!

8. All-Star Tea Affogato $7.50 each

All-Star Tea Affogato

Derrick gives his creative team the freedom to come up with their own menu and their barista came up with the itea of affogato tea! Typically, affogato is taken with coffee and this is my first time hearing affogato with tea. When asked why not over-the-top milkshakes, he goes, it's alot of money for a milkshake that 2 or 3 people would share. But an affogato at $7.50 is alot more affordable and the customer will be able to finish the whole drink. Rather than nitpick the ingredients in an exploding milkshake.

The tea served here at Hyde & Co is exclusively available here only! Check out their tea menu as they will be selling their tea per 100gm!

When it came to the teas, here are their offerings for the affogato, which are named after broadway musicals.

1. Matilda - Strawberry Ceylon with their own in-house berry compote. You could taste the strawberry subtly, and with the ceylon tea, it was like drinking a strawberry tea with ice cream! This is a very light and fruity drink.
2. Millie - Vintage early grey with orange zest, this was my favourite! As an earl grey lover, this tea hits the spot for me! Not to mention the citrusy after taste was very refreshing!

All-Star Tea Affogato

3. Charlie - Chocolate meringue tea, with salted chocolate drizzle. Sadly I couldn't really taste the salted chocolate drizzle and after the ice cream melted, this tasted more like a chocolate ice cream milk shake, still not a bad drink though!
4. Hamilton - Spiced lapsang Souchong with sesame segments. This was a very interesting drink. It tasted like a smoked drink! I watched as the barista gently sprinkled some chilli flakes onto the drink!

All-Star Tea Affogato

Overall, the tea affogatos are a new kind of drink, it's not too bold a move I feel. It may not be an overnight hit yet, but there's definitely chance for this to be the next "instagrammable" drink!

9. Christmas Waffle $14

Christmas Waffle

This is a new item to be launched on 2/12/2015. This is part of their christmas menu and will only be served in the month of december. The waffle itself is a gingerbread infused waffle, topped with caramelized apples, wine poached raisins, premium vanilla bean ice cream and salteed caramel drizzle.

Christmas Waffle

The waffle itself stayed crispy despite our forever-long photo taking session. The ice cream was partially melted by the time we started to dig in. But nevertheless, the exterior of the waffle remained crispy and on the insides, fluffy and sweet! The sweetness was due to the cinnamon from their gingerbread batter! It's a rather ingenious idea, I must say!

Christmas Waffle

The caramelized apples were sweet but the salted caramel drizzle helped to cut back the sweetness level. The premium vanille bean ice cream was very creamy and smooth and it was pretty dense! Their waffles are well made and I cannot wait to come back try and their pulut hitam waffle! This is probably one of my favourite waffles of 2015!

10. Flat White $5

There's no better way to celebrate Hyde's 1st anniversary this month, then to celebrate it with an anniversary blend, Magic! Magic is a blend taken from Brazil, Sumatra and Ethiopia. It has berry sweetness, hazelnut and milk chocolate tasting notes!

Watching their barista, Damien in action was pretty intense!

The latte art is so pretty and done so quickly and smoothly! *applause*

My flat white was slightly sweet and I could definitely feel a "kick" on my first sip. I wondered to myself, how could I be missing out on such an awesome cuppa all my life!?

I think Hyde & Co has what it takes to combat the already saturated hipster cafe market with their new dinner menu that is truly unique to Hyde & Co. You can witness a great teamwork from the owner to the chef and barista. They also take in feedback so humbly and work towards providing the best dining experience and value to a customer.

Verdict : (1) Great mix of modern european with tradition local twists (2) Quality food (3) Great drinks (4) even better desserts!

題外話/補充資料： Dinner available wed-sat 630pm-1030pm

(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)

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Hyde & Co was situated along the stretch of old shop houses along north bridge road. With popular fishhead steamboat and ramen shops around this vicinity, it doesn't make Hyde & Co stands out. What attracted me to this cafe initially are the good reviews I saw online, thereafter is the cafe ambience and friendly staff once I stepped my foot in it.Just recently, Hyde & Co introduced new cakes to the cafe and I'm glad to be the first to try out their new cakes.(1) Lychee Rose Cake $7.90- 100% hand

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Hyde & Co was situated along the stretch of old shop houses along north bridge road. With popular fishhead steamboat and ramen shops around this vicinity, it doesn't make Hyde & Co stands out. What attracted me to this cafe initially are the good reviews I saw online, thereafter is the cafe ambience and friendly staff once I stepped my foot in it.
Just recently, Hyde & Co introduced new cakes to the cafe and I'm glad to be the first to try out their new cakes.
(1) Lychee Rose Cake $7.90

Lychee Rose Cake

- 100% handmade with no shortening, margarine or any preservatives. This cake not only looks pretty but taste of Lychee + Rose was distinctive too. Buttercream wasn't too sweet, cake texture was slight crumbly but overall I still enjoy eating it. Girls would fall in love with this shade of pink even by only looking at it.
(2) Ondeh Ondeh Cake $7.90

Ondeh Ondeh Cake

- First expression of this cake is, it smells so gooood! Fragrance of coconut milk was strong! The greenie pandan layers were soft and fluffy, together with the gula melaka infused desiccated coconut sandwiched between the layers, it was nomnomnom! The thick buttercream and desiccated coconut on the surface may make you think the cake is very sweet but surprisingly its NOT

A wise choice if you're very into nonya-fusion creations.
(3) Buttermilk Scones with Strawberry compote and Chantilly cream $10

Buttermilk Scones

- These scones looks good on plates but tastes otherwise. They were really plain, bland tasting and texture was dry. It's crumbs everywhere once you bite/ cut it. Personal preference, scones could be much more buttery. Otherwise adding raisins or cranberries might help.
(4) Mr Frosty $18

- This dessert can get rather messy when you cut your way through, but it's an enjoyable one! Jam between 2 slices of brioche french toasts are some chocolate marshmallows puffs, caramelized bananas slices, nut bits and chocolate balls. Pairing of banana & chocolate together usually works, no doubt and the melted marshmallows gave the whole dessert an extra chewy texture. Sweet is a definite because there's also butterscotch drizzle but indulging it with the vanilla bean ice cream can balance out the sweetness.
(5) Pulled Pork Mantou (馒头) $14 x 5pcs

Pulled Pork Mantou

- Mantou deep fried till golden brown, Hyde & co's version is crispy but dough is sweet. The slow cooked pulled pork fillings are tender but their homemade bbq marinades used is also too sweet for me. Even the coleslaw paired inside didn't render any help to lower the sweetness. It doesn't taste really oomph together as it's overly sweet rather than savoury. I didn't finish my portion.
(6) Coffee
(i) Flat White $5

- The evenly mix of milk and smooth velvet foam makes up my good cup of white. And with good coffee beans used, the cuppa really perk up a great day for me.
(ii) Mocha $5.50

- Mocha is my usual second choice of beverage other than having a white. In my mocha, I prefers the chocolate portion to be more. Hyde & Co head barista, Damien, totally knows me well and always make me very chocolatey version mocha

Head barista Damien could pull out very pretty latte art too. Other than his specialty "twin swans" latte art, he's skillful with hearts and cartoon characters' latte art too.
Verdict: A comfortable cafe to chill at especially on weekdays afternoon as the whole place wasn't too fill up. I could do some writings while enjoying a good cuppa. Friendly and attentive staff here makes you feel at home too. Food served definitely has a certain good standards but pricings here may be slightly stressed on your pockets.

Ondeh Ondeh Cake

(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)

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