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2015-02-23
318 瀏覽
My family had a pleasant experience with Lung Lok Tea House last Chinese New Year trying out their dim sum menu. This year we decided to go for a set menu instead.At $998++ per table, it would work out to be $117 per pax. The menu looked wholesome and we were prepared to fork out the money to try this menu.1. Sound of Firecrackers Prosperity Crab Yu ShengThe Yu Sheng was served with crab meat and fried salmon skin instead of the unhealthy fried crackers. The sauces embedded in the Yu Sheng were
1. Sound of Firecrackers Prosperity Crab Yu Sheng
$998
35 瀏覽
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2. Braised Shark's Fin Soup with Pumpkin
$998
53 瀏覽
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3. Braised 6-head abalone with fish maw and seasonal vegetables
$998
50 瀏覽
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4. Deep Fried Prawns with Golden Sauce served on Lettuce
$998
37 瀏覽
1 讚好
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5. Teochew-style soya duck
$998
41 瀏覽
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6. Hong-Kong style steamed marble Gorby
$998
34 瀏覽
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7. Dried Scallop BBQ Goose Sauce with Fried Rice in Lotus Leaf
$998
18 瀏覽
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8. Double-boiled American Ginseng with Red Dates
$998
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$7
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