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Arriving by bus: 2, 12, 33, 54, 63, 124, 143, 147, 190, 851, 961, 970, CT8, CT18, CT28 (Bus Stop No. - 05039, New Bridge Ctr), Arriving by Train : Exit A, Chinatown MRT - NE4 on the purple line 繼續閱讀
電話號碼
6226 3588
開飯介紹
Set in the heart of Singapore’s vibrant Chinatown, the Tai Chong Kok bakery has been creating delectable treats for many generations. What distinguishes Tai Chong Kok is their insistence on using the best ingredients to produce authentic Cantonese confections and pastries. Each mooncake is produced the same way as it was in 1935 – with freshly made pastes in traditional wooden moulds. The Tai Chong Kok experience extends to the original packaging of mooncakes in stringed brown paper bags, a practice that has been kept for decades. 繼續閱讀
營業時間
今日營業
09:30 - 18:30
星期一至日
09:30 - 18:30
付款方式
現金
其他資料
只收現金
前往餐廳網站
http://taichongkok.com/
以上資料只供參考, 請與餐廳確認詳情
招牌菜
Mooncake
食評 (2)
等級4 2013-09-10
1236 瀏覽
It's the time of the year again as everyone indulge in their favorite mooncakes. No exception for me too but i'm just recovering from a bad cough so no mooncakes for me now =_=Luckily just before i got the cough, my supplier gave us 2 boxes of mooncakes from Chop Tai Chong Kok. I couldn't resist when i spotted the egg yolk and double some more! I still like the ones from tradional cake shops like Chop Tai Chong Kok. Simple, good and fragrant despite being a sinful treat! Just relax and eat =) 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級4 2013-08-11
1004 瀏覽
No, it's never too early for a piece of delicious moon cake baked especially from the Traditional Da Zhong Guo (Tai Chong Kok) located in Chinatown. Despite so many fanciful flavours we had in a moon cake nowadays, the traditional thin crust baked double yolk moon cake still mark its originality. The shiny looking moon cake was placed in a disposable package . The big piece of moon cake crust was actually a very thin layer covering the semi-sweet lotus paste and double egg yolk. Immediately I fell in love with it as most of the crust are of very thick.Cost: S$10.20I love this Green Bean Rice Cake since I was young. Since I saw it stacked nicely in the shop, I took one packet wanting to have a reminiscent of my good old days. Well, I would say it was not as dry and hard as those yellowish in color Rice Cake we got from normal provision shop. The exterior was casted with the chinese character "shu" which indicate that its vegetarian. Cost: S$2.20 / packWe didnt get to have the traditional paper bag and instead we have its plastic bag as our purchase wasnt that much. Service was prompt and the cashier auntie was friendly. I will be back again when festive seasons are nearing again. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)