Susan Chan Food

營業中

休息中

Nice and affordable tchi char stall located on the top floor of far east plaza.I was recommended to come here by my friend if not I wouldnt know there are so many food stalls here on the topmost floor of far east plaza.There is no gst here and I ordered a hot plate toufu at $10 and another plate of thai chilli chicken also at $10.The items are well cooked and goes really well with rice.The thai chilli chicken was abit too spicy for me as I initially thought it would be those sweet and spicy tha

Other than serving Zi Char, Susan Chan Food also sells mixed vegetable rice in the afternoon. But beware, the queue is usually super long during lunch time.I order 2 vegetable dish + 1 meat dish for less than $4. The aunty is also very generous with the rice. I especially like their stir fried kailan which are usually fresh and crunchy, and very tasty. Their soft steamed egg is also very unique as it comes with black soya sauce and fried onions on top, bringing extra flavour to this otherwise pl

Susan Chan Food is one of my favourite place to go for Zi Char. Conveniently located at Far East Plaza, I will always come here for dinner after some shopping.The Prawn Paste Chicken is okay, crispy on the outside, soft & tender on the inside. But somehow I just feel that there is something missing. I would think it's average only.. not till fantastic.Enoki mushroom with spinach and beancurd is quite a surprise for me. The highlight for this dish is probably the gravy which is thick and yummy. G

You can almost always spot a queue right outside Susan Chan. I love to eat tze-char and rice, so I thought I can't miss trying out this place that is situated right at one of my favourite shopping malls, right? We ordered all the hot favourites of any tze char meal. The table seats six people and in general the portion is either slightly smaller than ideal.Sweet & Sour Chicken ($17): More sweet than sour, this dish is quite well done with comfortable-sized chicken pieces. I love how the sweet &

Was quite tired of ordering tze cha dishes so I decided to order something to try. wasn't feeling full and craving for something like and soupy, so I.ordered the fish slice bee hoon. it was surprisingly good though it tasted really healthy and light. The fish slices are fresh too and they uses red snapper fish meat (if I'm not wrong). one bad thing about the dish is that the portion is very small and costs $5. The place is crowded during lunch peak hours so be prepare to wait for an empty sea

I love the salted egg pork at Susan Chan! Their sauce is simply heavenly! Perfectly cooked tender slices of pork, drenched in salted egg gravy. Even the cabbage leaves that get soak in this sauce tastes awesome. This dish doesn't come with the egg, I asked to add it which totals up to $6.50. Not the cheapest but very good standard. And they're not stingy on the sauce either! Most recommended if you don't mind a sinful lunch.

Actually I wanted try another stall beside but it was full house, so i came here again for their egg yolk rice set but I realize that they really don't sell it during night time. I was thinking to order plain rice with egg yolk meat but was a bit plain, so decided to pay $5 for their fried rice. It was just normal, only with some frozen vegetables cubes and hams. For the price $5, I can go outside can get seafood fried rice which taste much nicer than this. Waiting time was very long during dinn

This is one of restaurants which I frequent with my GF as the food here is really delicious! Service is slow though, be prepared to wait for 10-20 mins for your food especially when the place is crowded.As usual, we came down for a simple dinner on a Friday evening after work. We were not very hungry that day so we only ordered 2 dishes + 2 plates of plain rice.One of our must-order is this - Salted Egg Pork Ribs. The restaurant offers 2 types - with bones or without bones. Having tried both, I

Usually i will dine with boyfriend at another outlet instead of this, so we went to try out this outlet on a Friday night. The crowd was still manageable but seems like they are short handed service was quite slow. We went in and get a seats our self and placed a order. We ordered yang zhou fried rice and salted egg pork without bones. Their fried rice is those normal taste, included ham egg beans etc. But their salted egg pork is quite disappointing, the salted egg is not enough and the sauce i

The Foodi ordered the Sambal Kang Kong and hot plate toufu with 2 plates of rice. The Kang Kong is not over-cooked with just the right level of spiciness and not so oily too. As for the hot plate toufu, there were ample ingredients such as prawns, egg, mushrooms and veggie. The egg toufu used is very fresh and delicious and complements very well with white and fluffy rice. The sauce used also very tasty and I finished the whole plate very fast as it was so delicious. The PriceReasonably priced a

Is my 3rd visit here within 2months time ,The reason i keep coming back here was for their salted egg porkLast friday i went around 7.20pm,it was full house,waited 10mins for a seat ,we ordered our food around 7.35pm & food was served around 8pm ,I wanna order the salted egg pork rice shop but it was sold,so we order plain rice & some dishes instead This time ordered their salted egg pork rib,without bones,i'm glad that i made the right choice,second visit,i ordered with bones & it was quite har

Ordered this when i got tired of the sze chuan soup with rice. The portion of the salted egg pork is very little. And it cost me $6. Expensive but it is so good. I am not a big fan of salted egg but this dish makes me want to eat more. A dish of salted egg pork cost $8 but there are many slices of it. It will be more worth to buy a separate dish of salted egg pork and 2 bowls of rice to share between 2 people. So, instead of $6 for the pathetic portion of meat, you pay $5 per person for more mea

On a Public Holiday, the bustling chaos of the usual office crowd is non-existent at the top floor of Far East Plaza. My family & I took this opportunity to go to Susan Chan for lunch. The small eatery is nothing much to look at, save for the signboard that blares 'Susan Chan Food' at you, there is really nothing that will draw your attention to this place (maybe except for the snaking queues during weekday lunchtimes...).We ordered a stir fried kailan, spinach tofu with enoki mushrooms, fried b

Usually i will come far east for their chinese style ramen & dumpling but my friend told me this store rice not bad,so we tried this We had Eggyolkmilk fried chicken set & add 0.50cent for an egg,it come with few slices of cucumber & 2 baby tomatoes ,Rice & egg tasted normal,The eggyolk milk fried chicken with lemongrass was ok,,mild spicy,but sweet also,Chicken not really crispy,No milk taste,It would be better if they put in more eggyolkWe also ordered one plate of salad prawn to share ,the p

Back here again for the nth time and finally got around to trying their tom yam seafood soup. For a stall that sells cheap food, the amount of ingredients isn't that bad. Their soup's a little too coriander (or is it parsley)-charged... not my cup of tea so I guess asking them to hold off those greens would be good.If you're coming here for lunch, note that it takes quite a while to get a seat!