
Tempura Oyster Coated in Curry with Pumpkin
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Pan-seared Foie Gras with Smoked Duck Breast on Home-made Crispy Beancurd Skin
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Canadian Morel Mushroom with Wild Bamboo Piths Milky Chicken Consomme in Young Coconut
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Tempura Oyster Coated in Curry with Pumpkin
-
Pan-seared Foie Gras with Smoked Duck Breast on Home-made Crispy Beancurd Skin
-
Canadian Morel Mushroom with Wild Bamboo Piths Milky Chicken Consomme in Young Coconut
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