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2017-05-25
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The place was well known for its handmade kueh, especially the cabbage kueh. For Sunday morning, the queue stretched all the way to outside the outlet. Here one had to queue to place order at the counter before moving to the cashier to make payment with order in your hand. Do take note that the deep fried spring roll counter was separated. Collect your order only when you are about to make payment so that to ensure the spring roll would be light and crispy.Soon Kueh 笋粿 ($1.20)It was packed with
The place was well known for its handmade kueh, especially the cabbage kueh. For Sunday morning, the queue stretched all the way to outside the outlet. Here one had to queue to place order at the counter before moving to the cashier to make payment with order in your hand. Do take note that the deep fried spring roll counter was separated. Collect your order only when you are about to make payment so that to ensure the spring roll would be light and crispy.
Soon Kueh 笋粿 ($1.20)It was packed with shredded turnip, mushroom and dried shrimps, shaped like a moon.
Cabbage Kueh 包菜粿 ($1.20)This was hot seller in the outlet which was a must buy for everyone here. Shaped like a ball, it was packed with shredded cabbage and dried shrimp, till bursting. The skin was thin and cut through easily with a fork. It was like a dumpling stuffed with the homecooked stirred fried cabbage in it.
Glutinous Rice Kueh 糯米饭粿 ($1.30)I was usually not a fan of Rice Kueh, but the version here was packed with savoury mushroom in it which made it very taste. Instead of the usual pink skin, it was white skin with a pink dot. Inside also packed with soft chewy rice and soft peanuts.
Ku Chye Kueh 韭菜粿 ($1.30)Similar to the cabbage kueh, it was shaped like a ball.
Yam Kueh 芋粿 ($1.40)It looked similar to the Glutinous Rice Kueh, but without the pink dot.
Yam Paste 芋泥 ($7/ big)Quite plain looking, so don't forget add the Ginko Nut 白果 ($3.50) to add texture. It was quite smooth in texture without too sweet.
Tapioca Cake 木薯糕 ($3.60/3 pcs)It was still pipping hot when I grabbed a box. Although it was huge, it sliced through easily with a fork. Soft and chewy without too sweet.
Glutinous Rice 糯米饭 ($3.50)The roasted peanut was packed separately. The simple looking dish was savoury with the rice holding its shape well.
Popiah 薄饼 ($1.60)Freshly made upon order by the elderly aunty. Crispy outside stuffed with crispy juicy shredded carrot, turnip, mushroom and dried shrimps.
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