Penang Ah Mei Hokkien Prawn Mee - Malaysian Food Street (已結業)

I only came to know of the Malaysian Food Street when I visit RWS. Environment looks a little resemblance to Malaysia Boleh, with lots of stalls selling all kinds of Malaysian Street Food. This concept kind of draws consumer's attention as it somehow reminds us of the olden days where we only hear of it and never have the chance to feel it.Penang Hokkien Prawn mee is one of the famous stalls that was being noted as a "MUST TRY". Having such popularity, the queue's length is not a surprise to us.

Easily one of the most popular stalls along with the Malacca Chicken Rice Balls stall, the Penang Ah Mei Hokkien Mee stall had a super long queue at 8pm on a weekend. Waiting time is about 20 minutes. There is the Laksa and Laksa with Beef option, but they ran out of beef by the time I was ordering. So it is just the Laksa for $5 left, which made it more efficient for the chefs to coordinate.Maybe I'm really awful at eating spicy food but this laksa's gravy is so spicy it brings tears to my eyes

This was our second dish in the Resort world foodcourt. We didn’t order their signature dish prawn mee, instead we ordered Hokkien pork mee.It was an ordinary bowl of noodle with soup, nothing to surprise with. It isn’t too bed though. It just filled you up.Then again, it isn’t a popular foodcourt, it can’t bring up the atmosphere lively. Therefore food seems lack of interest! Maybe coming here during weekends with more patrons, it will be better.

Initially i was not planning to order from this stall, but it was during dinner time and almost every stall had a queue except for this. This stall queue was quite short so i gave it a try. This is really good as the stock is so flavourful and rich and I even finished drinking all the soup. But i must add that the noodles were not that filling for me. The prawns were also very fresh too. At a price of $5 i would say it is quite alright. I would definitely come back to order this again!

I ordered the $5 prawn noodle soup. It comes with kang kong, fish cake, 1/2 hard boiled egg, slices pork and noodles. Note Penang prawn noodle soup comes with bee hoon and yellow noodles. If you likes one type of noodle, remember to put in a special request. The prawn stocks has a light tinge of orange colour, but it is not oily. The soup is so tasty that I almost finished the whole bowl if not the thought of high cholestrol stopping me.The price is is reasonable for air con food court price a

I always love penang prawn mee because it is slightly spicy and balance the prawn soup taste very well. I have heard very good reviews about the real penang prawn mee and finally tried this stall at RWS. During my first visit, the prawn mee was excellent. It was so good that I finished the whole bowl of food and actually had a craving for it the next day. I visited it 1 week later, on a sunday. However, on my second trip, the standard had dropped. The soup had a thick layer of chili oil which wa

Ah Mei Hokkien Prawn Mee ($5). This famous stall is from Penang and they sell very well there. The prawn soup broth is DA BOMB. It is very flavourful with a tinge of spiciness. The soup broth has been boiled with prawns and pork ribs for a sufficiently long time to achieve its intense flavour. The ingredients such as beansprouts, prawn and egg were fresh and you will find yourself wanting to slurp up every last drop of soup. For additional pork ribs, you will have to pay $1 more.