正文志记猪什汤大王

這次到訪新加坡數天，我們選了懷舊翻新的金陵酒店，就在前往MRT時，就一定路經這街坊食店「正文志記食豬什湯」，因為看到不少街坊光顧，所以，投其信心一票，嚐嚐味道如何。由於都是街坊小攤檔，環境自然不會有太多要求，但勝在地方整潔。作為小試牛刀，我們只點了招牌的豬什湯，果然如招牌所言，真材實料，湯內材料豐富，有肉片、肉丸、豬肝、豬腸……等等，一點豬燥味也沒有，沾一丁點辣醬已很好吃，湯頭香濃順喉，只是幾塊錢，真是超值啊！…Read More

A lazy Sunday afternoon prompted us to explore somewhere new and we decided to head over to Jalan Bedar for lunch before doing a little cafe hopping. Initial plan was Lavender food court, but seeing there was no crowd at the popular Cheng Mun Chee Kee, we decided to pop over there instead!Packed with all sorts of innards, lean meat, meatballs, tofu and salted vegetables, this is the signature dish of the shop! It is a good bowl of soup without the porky taste and smell, guaranteeing it of freshness.The only thing I would pick at is that it is lacking in the sour factor so I was a little bit disappointed. When pair with the vinegar pork trotters, the taste also appears to be muted.SGD 5.50We decided to order this after a steaming hot bowl passed us and the strong fragrance had our eyes and nose trailing after it! If you love your vinegar to be super sour, then this will be for you!I am not a fan for ginger smell and I am glad that the scent of ginger was delicate and subtle rather than intrusive. The portions as you can see are generously packed full of soft meat plus a whole egg!SGD 5.50:)Read more reviews @ RoundTumTums.com:)…Read More

Another dish worth mentioning and I never fail to order is their Pig's Trotters in Vinegar. It brings back fond memories of my grandmother’s specialty dish. There is a well-balanced taste between the sweetness and sourness of broth. The Pig's Trotters are cooked perfectly, QQ skin and tender meat. If you are health conscious, you may also specify a preference for leaner meat for the Pig's Trotters. They are usually accommodating. …Read More

Cheng Mun Chee Kee Pig’s Organ Soup is one of my favorite comfort food in Singapore. Walk towards the order station, state your order, indicate your table number and wait for your orders to be served. They have recently opened up another area for dining hence there are plentiful of space. For $3.70, you will get a piping hot soup filled with pig’s organ. It is pepper and yet not overly salty. Best of all, you can refill your soup when it is running low! …Read More

This Cheng Mun Chee Kee Pig Organ Soup has since expanded to 2 units with a more spacious seating just next door shop house. Ordered the usual large mixed organ soup, groundnuts and a plate of luo han vegetables. Total bill adds up to $15. Love the luohan vegetable which is flavoured with the fermented beancurd i think, tasting just like the CNY vegetarian dish we used to eat on Chu Yi. I ordered the $6 soup version with extra meatballs. Also like the fact soup is free flow here, you can queue up at the side of the stall with your bowl. Tip is also to add dark soy sauce to the chilli. I couldn't ask for more ,fresh ingredients, great chilli and tasty meatballs.…Read More

Ordered this Pig Organ Soup and Rice at $4 and $0.50 respectively at Cheng Mun Chee Kee Pig Organ Soup eatery. There are $4, $5 and $6 of Pig Organ Soup to choose from, hence, people may actually order the size of the Pig Organ Soup based on their appetite. There were Pork Balls, Pig Livers, Pig Intestines and Lean Meat in the Pig Organ Organ Soup. I like the Lean Meat the most as it was soft and tender, softer than what I have expected, it tasted well with salty dark brown sauce and rice. The soup was light and had a mild taste of the saltiness coming from the Salty Vegetables. I like the taste of the soup as it was refreshing and tasty. I do not have to worry about finishing the soup as I can always refill the soup unlimitedly for free. The place is pretty similar to a shop house and their service were pretty good as they will bring over the food to me after ordering. …Read More

Location: Intersection of Jalan Besar and Sam Leong Road, off the perimeter of "Little India" very near the scissors cut curry rice.After bringing Miss Fei Fei (Singer at Club Wa Wa) to SGH-Emergency Medicine (A&E) on Sunday night 8.20 p.m., we went to one of my favourite place to go for Chinese cuisine dinner.I actually wanted to order the large portion of pig organ soup for 3 of us to share, but she was sick on that day. Therefore, I decided to let her have that soup. Mr. Ian Ong to have preserved vegetables (mei cai) and chicken wings, whereas I ate my rice with the black vinegar trotters & the egg (inside itself).This all time favourite bowl of pig organ soup with a whole lot of ingredients such as liver, stomach, lean meat, pork, meat ball etc. here is really big in portion and filling until my girlfriend also cannot finish eating.Although I did not have that soup during that day, but I have eaten at this stall numerous times with my schoolmates. The soup taste clear and light with a taste of the salty vegetables.The rice dip with the dark soya sauce tastes exceptionally delicious.Conclusion: Probably the best affordable and delicious Pig Organs Soup (Zhu Zha Tang) in Singapore and suitable for Night Out people to eat.…Read More

This bowl of pig organ soup here is really big in portion and filling. Most importantly, the taste of it is equally good as well. Inside the soup is filled with many slices of pork meat, pork livers, pig stomach, mini pig intestines and slices of crunchy salted vegetables. All the items in the soup are really tender and juicy, especially like their pork livers which is very thinly sliced and not overcook. Some chinese parsley are added to it which really enhance the taste and presentation of the soup. The soup if fill with the nice flavours of the ingredients and really tasty too! Affordable and delicious!…Read More

Another hot spot for the nearby ktv dwellers, the pig organ soup is very tasty. The cloudy soup makes it look so appetizing. With the right amount of saltiness, the salted vegetable tastes tasteless; soaked into the soup, the dish brings smiles to many eating there. The majority of people who patronize are the older age group with some of them chatting away with friends.…Read More

Lean meat is tender, liver is cooked to the right degree and the proportion of salted vegetables is just right to add into the fragrance and enhance the taste of the soup broth. Their soup base is not too peppery and its easy going and light on your palate. Simple fare with plain rice.The wonder of the soup is the soup base itself, it's thick and not too salty as some pig organ soup does. …Read More

My family had dinner at Cheng Mun Chee Kee Pig Organ Soup. I didnt like it at all! The thought of consuming pig organs just freaked me out instantly. However, I tried abit of the soup, it was not bad. I just ate tofu and tau pok, and the tau pok was very tasty! Throughout the dinner, I didnt even touch the pig organs. Haha…Read More

Had myself a Pig Organ Pork Ball Soup. The store's business seems to be rather quiet except on weekends. You can always find seats available so no need to fret for those who are easily put off by having no available seats.Smooth flavourful soup, generous ingredients, good service. What's more to ask for? Probably a cooler weather to enjoy the meal without breaking a sweat? :)…Read More

This place is a rather famous for their Pig Organ Soup and is near the Lavender Food Square Centre. It's a bit inaccessible unless one drives. They are opened from 9am till 5am so you can have it at any time of the day or night whenever you have the craving for it. I liked their soup the most. It's flavourful and tasty with generous serving of mixed pig organs, meat balls, tofu and salted vegetables. It's not too peppery too. However, the place is not very clean and there's lots of houseflies flying around. The table feels sticky too. …Read More

Love the white peppery base soup that will create a haven to all!Love the generous serving of the succulent mixture of meats and organs!Love the contemporary decor that would welcome any diners!Love their prompt services and business system!Love their home made sauce that compliments on their passion!Lastly, love this food!…Read More

Once I stepped out of my car, I can smell the fragrance of the famous pig organ soup. As usual, dinner time, and the stall was buzzing away taking order. I ordered my share and tucked in the clear soup with rice. The wonder of the soup is the soup base itself, it's thick and not too salty as some pig organ soup does. They also carries some others dishes e.g. minced pork and veggie. Come if you want a simple yet mouth watering meal.Carpark lot can be very limited especially meal hours.…Read More