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2013-09-13 242 瀏覽
This is my favourite roasted meat stall whenever I come to Maxwell Food Centre.I ordered a roasted duck meat and char siew with mee kia. It cost $4.50 and the roasted duck meat given was generous. The roasted duck meat was very fatty under the skin. The skin tasted very sinful, and it was very yummy, some crispy on the outside and the duck fats melts in your mouth.The char siew was caramel sweet. The meat was half fatty and it taste quite good.The noodle was cantonese mee kia but it was not as s
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This is my favourite roasted meat stall whenever I come to Maxwell Food Centre.

I ordered a roasted duck meat and char siew with mee kia.

It cost $4.50 and the roasted duck meat given was generous.

The roasted duck meat was very fatty under the skin. The skin tasted very sinful, and it was very yummy, some crispy on the outside and the duck fats melts in your mouth.

The char siew was caramel sweet. The meat was half fatty and it taste quite good.

The noodle was cantonese mee kia but it was not as springy as I expected.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
人均消費
$5 (午餐)
等級4
2013-05-04 192 瀏覽
This stall is right smack in the centre of Maxwell food centre, drawing crowds from all directions. It has a queue even at 2+ on a Saturday afternoon and hot favourites are the char siew rice and wanton noodles (with of course, the signature charsiew generously topping the noodles)At $4, the char siew rice is a hit with the people. I don't deny that one can find better char siew rice out there and at a cheaper price, but many seem to like this particular version. The roasted meat is crisp on the
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This stall is right smack in the centre of Maxwell food centre, drawing crowds from all directions. It has a queue even at 2+ on a Saturday afternoon and hot favourites are the char siew rice and wanton noodles (with of course, the signature charsiew generously topping the noodles)

At $4, the char siew rice is a hit with the people. I don't deny that one can find better char siew rice out there and at a cheaper price, but many seem to like this particular version. The roasted meat is crisp on the outside and carries a slightly burnt aftertaste. It smells and tastes smoky at the first bite, and this evolves to a meaty smell which I don't quite like. I've noticed that the slices of char siew are REALLY thick compared to other places, about half a cm thick. This attributes to the fact that the meat is chewier and does not seem as tender/lean due to the emphasis on the fattiness when the slices are thicker.

The sauce is mediocre at best, and doesn't give the dish much character. The chilli couldn't salvage the entire char siew rice either. I guess this isn't my thing because the meat had a certain smell that I wasn't comfortable with, and the sauce + chilli did nothing to salvage the already poor impression formed on my palate. Won't have it again.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2013-05-03
人均消費
$4 (午餐)
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