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2014-11-23 504 瀏覽
Tonight I am meeting friends for dinner at the Causeway Point Shopping Mall. As one of us just has a tooth extraction, we decide to dine at a place with porridge in the menu. While checking out Crystal Jade, we realize that it offers porridge dishes, as well as, dim sum dishes during dinner meal time. The restaurant is quite big and we are showed to a table at the end of the restaurant. Although the restaurant is packed and crowded, we have out own cozy area. Interestingly there is a button on t
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Tonight I am meeting friends for dinner at the Causeway Point Shopping Mall. As one of us just has a tooth extraction, we decide to dine at a place with porridge in the menu. While checking out Crystal Jade, we realize that it offers porridge dishes, as well as, dim sum dishes during dinner meal time. 
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The restaurant is quite big and we are showed to a table at the end of the restaurant. Although the restaurant is packed and crowded, we have out own cozy area. Interestingly there is a button on the table where one can press for service.
Steamed Rice Roll with Shredded Chicken (2pcs) 鸡丝滑粉卷(2件)
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Steamed Rice Roll with Shredded Chicken (2pcs) 鸡丝滑粉卷(2件)($4.20++)
Although it tastes smooth, we feel that the skin of the rice roll is a bit too thick. It does have smooth down the throat texture.
Assorted Custard Steamed Bun 三色流沙包 (咸蛋黄,芋头,金粟)
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Assorted Custard Steamed Bun 三色流沙包 (咸蛋黄,芋头,金粟)($4.90++)
The purple colored bun has yam paste filling which is thick and not too sweet. The yellow colored bun has sweet corn filling and tastes sweet and crunchy. The orange colored bun has the smooth and molten salted egg yolk filling inside. Overall the buns are soft and fluffy. 
Steamed Cake with Brown Sugar 大大件马拉糕 (1件 )
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Steamed Cake with Brown Sugar 大大件马拉糕 (1件 ) ($3.60++)
The steamed cake is very soft and fluffy in taste.
Pan-fried Fish Cake with Radish (3 pcs) 萝卜煎鱼饼
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Pan-fried Fish Cake with Radish (3 pcs) 萝卜煎鱼饼(3件)($4.00++)
Tastes quite crispy but a bit oily.

Pan-fried Carrot Cake with Dried Shrimp & Preserved Meat (3pcs) 香煎萝卜糕(3件)
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Pan-fried Carrot Cake with Dried Shrimp & Preserved Meat (3pcs)
香煎萝卜糕(3件)($4.30++)
The carrot cake tastes not bad but a bit too soft in texture.
Lean Meat with Preserved Egg Congee 皮蛋瘦肉粥
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Lean Meat with Preserved Egg Congee 皮蛋瘦肉粥 ($6.90++)
The Cantonese style porridge is very smooth in texture. Tasty and delicious although one can barely find the egg and meat in it.
Sliced fish with prawns Congee
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Sliced fish with prawns Congee ($10.80++)
Served in a claypot, it has 2 middle sized unpeeled prawns in it. The porridge is smooth and light.

With a pot of tea (which is charged at $1++ per person), the total bill comes up to $49.10 for 3 persons. The tea is filled often and food is served quite fast. Pickles and peanut are chargeable but the staff is fine with me that I have refused those. The meal is agreeable with all of us even for the one with tooth extraction.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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衛生
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用餐日期
2014-11-14
用餐途徑
堂食
人均消費
$49 (晚餐)
推介美食
Assorted Custard Steamed Bun 三色流沙包 (咸蛋黄,芋头,金粟)
Steamed Cake with Brown Sugar 大大件马拉糕 (1件 )
Lean Meat with Preserved Egg Congee 皮蛋瘦肉粥
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2014-11-20 277 瀏覽
This is our favourite place. Always come here for dim sum on weekends. Like the Shrimp dumpling, siew mai, xiao long bao, custard bun and the char siew bao best.  The xiao long bao's skin is very thin and the juicy minced pork meat is very sweet and chewy. The staff are friendly and service is quite prompt. They serve us generous amount of preserved ginger slices to go along with the xiao long bao too. I also like the char siew bao filling, as it is sweet and not much of "white meat". Price is r
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This is our favourite place. Always come here for dim sum on weekends. Like the Shrimp dumpling, siew mai, xiao long bao, custard bun and the char siew bao best.  The xiao long bao's skin is very thin and the juicy minced pork meat is very sweet and chewy. The staff are friendly and service is quite prompt. They serve us generous amount of preserved ginger slices to go along with the xiao long bao too. I also like the char siew bao filling, as it is sweet and not much of "white meat". Price is reasonable, and ambience is condusive for family gathering.
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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用餐日期
2014-10-19
等候時間
10 分鐘 (堂食)
人均消費
$20
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2014-10-12 226 瀏覽
It's been about 4 years since I last stepped into crystal jade. I have a thing for char siew soh or BBQ pork pastry and here at crystal jade they try and spice it up with century egg and ginger.. Which makes me think I'm eating a Xiao long bao 😌 not too thrilled about that.. Couldn't seem to find the normal, plain char siew soh on the dim sum menu either... Argh!I loved the pan fried yam cake with carrot.. I devoured it all... The braised pork was super tasty! We had fried beancurd skin with pra
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It's been about 4 years since I last stepped into crystal jade. I have a thing for char siew soh or BBQ pork pastry and here at crystal jade they try and spice it up with century egg and ginger.. Which makes me think I'm eating a Xiao long bao 😌 not too thrilled about that.. Couldn't seem to find the normal, plain char siew soh on the dim sum menu either... Argh!
I loved the pan fried yam cake with carrot.. I devoured it all... The braised pork was super tasty! We had fried beancurd skin with prawns and also fried brinjal. Luckily I hate hot jasmine tea to wash down all the oil!! 
Well for 4 adults we spent $78 inclusive old gst and service.. Dim sum these days are so pricey. Thank God for credit card redemption points lol!
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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用餐日期
2014-10-12
人均消費
$20 (早餐)
推介美食
  • BBQ pork pastry
  • Seafood hor fun
  • Pan fried yam cake with pork
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2013-12-08 108 瀏覽
At dinner time, it is quite crowded at causeway point. Since it is almost 5.30pm and Crystal Jade Kitchen starts their operating hour at 5.30pm , we decide to have our meal there.The restaurant is decorated in a modern traditional way with comfy armchairs surrounding the tables. The restaurant is quickly filled up the moment it is opened for business.Looking at the menu, we decided to order a 2 person set meal which costs $49.80++. It comes with individual bowl of soup, plain rice and a choice o
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At dinner time, it is quite crowded at causeway point. Since it is almost 5.30pm and Crystal Jade Kitchen starts their operating hour at 5.30pm , we decide to have our meal there.
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The restaurant is decorated in a modern traditional way with comfy armchairs surrounding the tables. The restaurant is quickly filled up the moment it is opened for business.

Looking at the menu, we decided to order a 2 person set meal which costs $49.80++. It comes with individual bowl of soup, plain rice and a choice of dessert each.
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We start the meal with individual bowl of Double-boiled Pork Rib Soup with Watercress. The soup tastes full bodied and flavourful. The watercress is cooked till very soft and melt in the mouth texture. The pork rib is meaty and very soft.
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Next we have Sautéed Shrimp & Cuttlefish in Spicy Sauce. There is lot of celery slices in this dish and tastes quite crunchy. The cuttlefish is quite QQ in texture.
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This is followed by Simmered Seasonal Vegetable in Superior Broth. The broth is made of pork rib and tastes flavourful and not too salty. The spinach soaks up the flavour from the broth. Simple and tasty.
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Next we have Sweet & Sour Pork with Pineapple & Assorted Capsicums. The pork is quite big in piece and tastes juicy.
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Also have BBQ Pork & Soya Sauce Chicken Platter. The char siew tastes great being juicy and soft. The soya sauce chicken is a bit too red for me.
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The platter is served with a ginger sauce which tastes great with plain rice. It reminds me of a ginger oil claypot rice which Crystal Jade used to served in its Scott Square's outlet.

The staffs are quite friendly and efficient. We have brought a cake with us and the staff kindly offers to keep it in the fridge for us. They clear the plates from time to time and refilled the tea regularly.

We ends the meal with Sweetened Red Bean Cream and Mango Pudding for dessert.
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The sweetened red bean cream is served hot. It is quite thick and creamy.
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The mango pudding looks quite orange in colour. It tastes quite thick with cubes of mango inside.

Overall quite a tasty and filling meal. Plus great service from the staffs.
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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用餐日期
2013-12-07
用餐時段
晚餐
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2013-09-25 156 瀏覽
Normally people visit here is for lunch or dinner because of their dishes was presentable and fulfilling. Yet, this round I came with my friend, we had tea snacks. Because only two of us, our variety to order was actually quite limited.Dim Sum coming, Crust puff with aromatic Char Siew squeezed at the middle. This was my first time to have it, combined with preserved egg and marinated with honey, it was sweet and juicy. Three of them costed $3.80.Appealing pastry, the flaky dough was crunchy and
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Normally people visit here is for lunch or dinner because of their dishes was presentable and fulfilling. Yet, this round I came with my friend, we had tea snacks. Because only two of us, our variety to order was actually quite limited.
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Dim Sum coming, Crust puff with aromatic Char Siew squeezed at the middle. This was my first time to have it, combined with preserved egg and marinated with honey, it was sweet and juicy. Three of them costed $3.80.
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Appealing pastry, the flaky dough was crunchy and the egg filling was silky moist. Full of buttery egg blended flavour, I enjoyed both crispy skin and wobbly custard. One plate was at price $3.50.
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The most traditional Chinese taste among the all, my friend like it the most. The texture was solid and smooth. Dried shrimps and preserved meat were added inside the Carrot Cake, the mixture was fine. Costed me $3.60, the price here all subjected to 10% service charge and 7% GST. Generally, it was a pleasant trip for us.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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用餐日期
2013-09-23
人均消費
$7 (下午茶)
推介美食
  • Baked Egg Tarts
  • Baked BBQ Pork Pastry
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2013-07-30 150 瀏覽
Whenever I go have dimsum, it is a must to have Ha Gao. This is the Steamed Shrimp Dumpling ($4.80). Nowadays, most ha gao are likely have hardened skin filled with mediocre-tasting shrimp. However, the ones here are different. The skin is soft and the succulent prawn meat is accompanied by juicy seafood gravy. Nice!This is the Steamed Salted Egg Yolk Custard Bun ($3.50). The dough was a little too thick but the filling was not bad. Compared with other custard filling, this one felt lighter and
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Whenever I go have dimsum, it is a must to have Ha Gao. This is the Steamed Shrimp Dumpling ($4.80). Nowadays, most ha gao are likely have hardened skin filled with mediocre-tasting shrimp. However, the ones here are different. The skin is soft and the succulent prawn meat is accompanied by juicy seafood gravy. Nice!
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This is the Steamed Salted Egg Yolk Custard Bun ($3.50). The dough was a little too thick but the filling was not bad. Compared with other custard filling, this one felt lighter and healthier.
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Lastly, the Steamed BBQ Pork Bun ($3.30). The filling was a mix of sweetness and a smokey aftertaste. The steamed buns were soft and very easy to tear open. The bbq pork was not too fatty but still juicy.

Although the dim sum here will not blow your mind, you will leave this place feeling satisfied.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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$6 (午餐)
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2013-05-13 48 瀏覽
First time dining at Crystal Jade Kitchen at Causeway Point after its renovation. All the restaurants are shifted to level 5 area. I guessed it is a good idea, makes it easier for people to choose and browse through the menu before deciding what to eat. The portion at Crystal Jade is rather small, not enough for 5 of us. Hmm, they got to something about it. Perhaps gives customers a choice of either small, medium or large portion~~We ordered a 2 type of mixed meat, char siew and roased chicken.B
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First time dining at Crystal Jade Kitchen at Causeway Point after its renovation. All the restaurants are shifted to level 5 area. I guessed it is a good idea, makes it easier for people to choose and browse through the menu before deciding what to eat.

The portion at Crystal Jade is rather small, not enough for 5 of us. Hmm, they got to something about it. Perhaps gives customers a choice of either small, medium or large portion~~
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We ordered a 2 type of mixed meat, char siew and roased chicken.
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Brocolli and mixed seasonal mushrooms! I like this best.
Should learn how to cook this so that I can have a larger portion of it. Haha.
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Salted egg prawns, again nice but too little for us.
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Long beans with preserved vege and diced chicken. Yums!
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Red Tilapia in soup. Wow the soup is the main highlight in this meal. It is filled with the sweetness of the fish. Cant stop drinking the soup. All 5 of us finished the soup!

(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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用餐日期
2013-02-16
人均消費
$25 (晚餐)
推介美食
  • Fish in soup
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2011-10-27 24 瀏覽
This promotion has been going on for some time now and I finally have the chance to give it a try. The promotion is to order a set meal, which consists of 2 items, and have a choice to order another item out of the 4 choices for only $1. Of course we'd order the third item for just $1. For the set meal, we chose the steamed fish and braised duck. The fish was very fresh and I liked the sauce very much. The duck was braised with yam. The duck meat was quite tough, but has absorbed the gravy nicel
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This promotion has been going on for some time now and I finally have the chance to give it a try. The promotion is to order a set meal, which consists of 2 items, and have a choice to order another item out of the 4 choices for only $1. Of course we'd order the third item for just $1.

For the set meal, we chose the steamed fish and braised duck. The fish was very fresh and I liked the sauce very much. The duck was braised with yam. The duck meat was quite tough, but has absorbed the gravy nicely. For the $1 item, we chose the prawns with salted egg. The serving was obviously smaller, but for $1, it was still worth it. The prawns were fresh and crunchy, and the salted egg gave it a nice sweet and salty coating.

Overall, it was very worth the price and delicious definitely.
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2011-03-08 90 瀏覽
After trying so many wife biscuits that is also known as "Lao po bing" in the market, I personnally find that the ones that Crystal Jade my bread sells is still the better ones. The texture of the inner fillings was just nice and smooth, the sweetness is also very balanced. The pastry is quite flaky but good. Overall, the wife biscuit is more similar to the version that I had tried before in Hong Kong. Must give it a try.
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After trying so many wife biscuits that is also known as "Lao po bing" in the market, I personnally find that the ones that Crystal Jade my bread sells is still the better ones. The texture of the inner fillings was just nice and smooth, the sweetness is also very balanced. The pastry is quite flaky but good. Overall, the wife biscuit is more similar to the version that I had tried before in Hong Kong. Must give it a try.
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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