Cai Ji Boneless Duck Rice Porridge

營業中

休息中

Located at Seah Im food centre, this stall is very easy access via public transport as there is a bus interchange behind Seah im food centre and a bus stop in front of it On top of that, habourfront mrt station is just within 5 mins walk. After watching the unceasing queue at this stall, I have decided to get the porridge for my tea break. After 2 hours, the porridge is still lukewarm and the porridge is very flavourful with tinge of herbal fragrance. On top of that, the porridge did not turn

This is my favouritest duck rice. The rice I like to order their yam rice. Its fragrant yet not sticky. If you order this, definitely ask for their chilli (even if you ain't a chilli lover) because their chilli is really just perfect match with the duck and the rice. I like to order toufu just for variety but their toufu is decent and has good smell. The soup is nice, I enjoy the soup as it has a herbal taste and doesn't feel very dry after drinking!

The FoodI ordered a plate of braised duck rice and a braised egg. The delicious yam rice is remarkably fragrant and have the fresh yam flavour. The braised duck is tender, tasty and boneless as its name suggests which I like it very much as I am non-bone lover. The bowl of savory herbal soup blends with the yam rice really well and I enjoyed it very much.The PriceReasonably priced at $3 per plateOverallI will definitely come back again and highly recommended to try this!

I ordered a plate of braised duck rice and a braised egg which cost only $3 in total. The delicious yam rice is remarkably fragrant and flavorful. The braised duck is tender, tasty and truly boneless as its name suggests. What is most impressive about Cai Ji Duck Rice that it comes with a bowl of savory herbal soup which complements the yam rice really well.Cai Ji Boneless Duck Rice is not only impressive in quality but also value for money. It is definitely worthwhile queuing up for.

My girlfriend and I have a soft spot for braised duck rice, we cannot really resist those tender and tasty braised ducks. One thing about braised duck rice is they do not use normal rice, they use mostly yam rice. This stall’s yam rice is really good, it is not too hard nor is it too soft. The yam fragrant is constantly emitting from the rice. The duck is very tender, the skin is not too oily. We both dun really like the skin so will have it removed before we eat it. The gravy they topped the ri

This stall is my regular choice for duck rice whenever i am in the vicinity for lunch or dinner. Everything is usually sold out before 6 pm so do come early to avoid disappointment. I have always go for the yam rice and not the usual white rice. And, i always added a piece of braised tau kwa or with a braised egg to make it a complete meal. The texture of the rice was nicely soft with a slight yam taste. It tasted even nicer after added in the braised sauce. The bowl of soup that came along with

Happened to be here one evening before heading for a Movie Preview at GV Vivo. Most of the stalls at this food centre have already closed for the day thus i left with limited option to choose. I was happy to see this stall still opened. I wanted a plate of yam rice with duck and braised tau kwa but none left so i replaced it with a braised egg instead. It was still as nice as before. The duck meat given was of a generous portion, and the meat itself tasted nicely tender and soft. Self-service is

This is one of the cheap & good duck rice stalls around. The normal plate of duck rice with the reasonable portion of duck meat is only $2.50. You might not even get to pay such a price in the neighborhood estate. You can choose to have white rice or the yam rice (black rice), the yam rice is in a better demand as compared to the white one and usually sold out much earlier. The duck meat was tender, soft & full of flavour and i love the refreshing herbal taste in the soup that came along with th