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所有分店 (1)
電話號碼
6442 9398
開飯介紹
金隆海鮮菜館是從勿洛一家咖啡店裡的一個煮炒攤位做起的。起初生意很艱難,但是儘管如此我們每天都在努力維持生計,並且笑著結束每一天,也相信辛苦工作和毅力以及我們對提供美食的熱情最終將使我們走向成功。隨著時間的推移,我們成功吸引了不少喜歡我們的常客。我們的招牌菜有港式排骨、菜脯豆腐、酥烤鴨方、海參扒香鴨和金蛋螃蟹。 繼續閱讀
附加資料
No Service Charge.
營業時間
今日營業
11:30 - 14:30
17:30 - 22:30
星期一至日
11:30 - 14:30
17:30 - 22:30
付款方式
Visa Master AMEX 現金 NETS
其他資料
網上訂座
酒精飲料
無豬肉
訂座 詳細介紹
前往餐廳網站
https://www.jinglongseafood.com.sg/
以上資料只供參考, 請與餐廳確認詳情
招牌菜
龍蝦泡飯 金蛋螃蟹 菜脯蒸魚 豉油皇生蝦 香煎鱈魚 泰味炸元蹄
食評 (11)
等級4 2013-10-16
524 瀏覽
I never came across to have Braised Pork Rice at Seafood Restaurant before, it normally appeared at familiar Coffeeshop and Hawker Centre. Located at Bedok area, the business was pretty good anyway. We had Ala Carte Menu instead of Set Menu. High-recommended by my ex-colleague, it was must-try item here. Attractive shining gravy on top of rice, it appeared very mouth-watering. The broth was overwhelming satisfied, it was soul of the whole. Pork was not too fat, the ratio was all right. Simple home-cooked flavour, it maybe not the best yet it reminded me a lot. $10.80 for the rice, it was expensive for me. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級4 2013-08-23
405 瀏覽
My brother in law saw jin long advertisement on newspaper and so we decide to go try it.Crispy Chicken w/ Crepe(36.80), quite special, the Crispy chicken is sandwiched between fresh crepe. The crispy chicken is crispy and nice, great combination with the crepe and it taste even better when you dip it in thousand island sauce that they provide.Spring Onion and Ginger Venison ($24.80), the meat is tender and the spring onion, ginger sauce is nice.Scallop & Banana w/ Bak Gua Roll ($5 each, min 3 pieces per order) , this is one of their signature dish, there are scallops, shrimps, banana and barbeque pork (Ba Gua) in it, the outer boat shaped layer is crispy, quite a unique taste. You can taste both savoury and sweet together.Thai Style Pig Trotter, ($20.80) another unique dish, the pig trotter that I usually eat is either braised or deep fried, this is different, they use sweet and sour thai sauce, quite nice combination and the pig trotter is tender and goes well with the sauce.Beancurd w/ crispy Salted Turnips ($16.00), I did not try this coz I am not a fan of beancurd but my family members commented that it's nice.Salted egg Prawns ($26.80), the prawns are fresh and thou its been deep fried first, the meat does not stick to the shell and the salted egg sauce is nice and fragrant.Great place for dinner with family but will be advisable to make reservations early during peak hours or festive seasons. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級4 2013-07-03
244 瀏覽
I passed by Jing Long and decided to get some takeaway, as they have quite a wide selection of dishes as I remember from my past visit. This time, I got the sliced fish and spinach; nothing special, but the spinach was quite well stir-fried. I also got their beancurd with golden mushroom and shimeji - tofu was silky soft, and I liked the crispy golden mushrooms, but they turned a little soggy when I got home. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
Once again, like previous years, we had our mothers' day lunch with my family (maternal) at Jin Long Seafood Restaurant at Bedok North again. However, again due to Mothers' Day crowd, we waited near 45 minutes before our first dish was being served. Presentation of the first dish was good and I was looking forward to other dishes with much anticipation. Ok, the first dish passed., the crepe was tasty. However, we were rather disappointed with the food from this dish onwards. The cornflakes on the Coffee Pork Ribs, to us, didn't serve any purpose.We were all shocked when the last dish served was actually braised pork with rice when most of us were already quite full. The way the dish was served looked very unappetizing as well. Thus, I think again, this dish should be tweaked eg. served without the rice and improve on the presentation, if it were to be part of the set menu.The desserts was fruit jelly served to each of us in individual small plastic containers. I didn't bother to take photo of this one.Overall, compared to last year, we had quite a number of complains with regards to the dishes served in the Mothers' Day Set Menu this year. We feedback to the manager, and not sure whether because of this, she gave my grandmother 2 bottles of bird nest. The cost was around $388 per table, which was steeper than last year. Hope they will continue to make improvement to their menu. For more details and photos, pls visit my blog:http://www.ylyn-journal.blogspot.sg/2013/05/mothers-day-celebration-at-jing-long.html 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級4 2012-02-24
136 瀏覽
This is a memorable dining moment for me because It was my father's birthday. My sister and I were discussing together with mother where to bring him to celebrate his birthday. My mom and sister suggest to go dinner at Jin Long to celebrate his birthday. We called up Jin Long to book a table for 6 person.We drove in 2 cars and reached there around 7pm. we ordered quite a long of dishes. My father is also very happy. Overall the food taste really good and price is reasonable. We have also 10% discount from the boss and give us 2 memebership free. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)