3
2
2
所有分店 (3)
電話號碼
6242 2592
開飯介紹
Chicken Hot Pot is a franchise from Hong Kong that uses special imported sauce and cooking recipe. With many accolades under its belt, it is also highly recommended by Hong Kong Food Connoisseur Choi Lan. It presents an unique concept of "one hotpot, two delicious taste". 繼續閱讀
特色
家庭親子
營業時間
今日營業
12:00 - 21:00
星期一至日
12:00 - 21:00
付款方式
現金
其他資料
團體聚會
前往餐廳網站
http://www.chickenhotpot.com.sg/
以上資料只供參考, 請與餐廳確認詳情
招牌菜
牛魔王 招牌雞公煲 酸菜魚 招牌香辣蝦
食評 (7)
等級4 2013-12-20
215 瀏覽
The truth to be told, it was my first time trying. This Hot Pot culture was actually originated from China, threw ingredients into and cooked. Recommended by my friend, it was a comfortable restaurant but limited space. Menu was straightforward, using chicken, beef or prawn to be the main course. Sizzling-boiled of the broth, entire was stewed in special spices. Gravy was flavourful seasoning and went very well along with rice. Prawns were fresh and tasty after soaking a while in the darkening thick soup. Without soggy and mushy texture, shrimp was bitable. Undeniably, it was satisfying lunch yet charge was slightly high. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級4 2013-02-20
87 瀏覽
THis is my first time trying the fish hotpot here and was quite impresse with it as compared to my earlier visit here to have their chicken hotpot. The fish meat is very fresh and juicy, and totally not stingy as well. The salted vegetables in it are not too salty and and maintain the crunchiness in it as well. The gravy was slightly thick in texture and great to eat it over plain rice. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級4 2012-03-31
76 瀏覽
dining at bedok point chicken hot pot , order 1 large chicken pot ,3 addition vegetables as side dishes . side dishes price range from $ 1.50 -3 they got 3 different types of hot pot : beef , prawn , chicken and 3 type of serving from small to large , and family combo set serving for 4pax inclusive of chicken hot pot and shrimp large pt come with rice . the gravy is delicious and the chicken is cut into small pieces . the staff will help to top up the gravy if u requires. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級3 2011-07-15
41 瀏覽
This individual pot of dish attracted us to try this restaurant. We ordered one chicken and one beef. The gravy or sauce used for both chicken and beef are similar, I would think it is the same. The sauce is "peppery" and abit to the spicy taste. The beef was disappointing, they were hard and difficult to chew. The chicken is still acceptable. I do not like the taste and will not come back again. However, my hubby had been asking me to go back to eat again... that's why we always say every individual has its own taste preferences. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
(非會員) 2011-06-02
35 瀏覽
My friend and I were looking for a place for dinner and decided to try this due to the long queue.. However we had thumbs down for this rstn right from the beginning. We were arranged to share the same table with 2 other diners who were already there. This was the first time I shared a table in a rstn!! Then came the menu. There are only 2 choices: either prawns or chicken hotpot. The prawns is not fresh coz the shell sticks to the flesh! The chicken is not tender too. The worst thing is that the prawns hotpot comes with french fries which gets soggy after the waitress keep on topping up on the water. Whats more, there are other side dishes like veggies which you have to pay extra. 1 plate costs ard $1.50. Overall both of us did not enjoy our meal. I would suggest don't waste time queuing for it 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)