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開飯介紹
An elegant setting to feast on delicately assembled dishes. Our talented kitchen serve succulent and passionately interpreted creations. From the afternoon to the evening, 1919 transitions seamlessly from corporate lunches to classic dinners. 繼續閱讀
營業時間
星期一至五
09:00 - 14:30
18:00 - 22:30
星期六
18:00 - 22:30
星期日
全日休息
付款方式
Visa Master AMEX 現金
其他資料
團體聚會
酒精飲料
訂座 詳細介紹
前往餐廳網站
http://www.1919.com.sg/
以上資料只供參考, 請與餐廳確認詳情
招牌菜
Aux Cèpes Bar D'Atlantique Beef Tartare, Capers, Gherkins, Shallots, Chives, Yolk & Toast Hokkaido Scallops with Braised Leek, Sugar Peas, Buttered Lentils with Rich Scallop Emulsion Maine Lobster Tail Poached In Paella Butter, Medley of Seafood, Lobster Emulsion
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