761 Yishun Seafood (義順)

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Visited 761 Yishun Seafood, it was located near Swimming Complex. Business was rather good from I saw, almost all tables and seats fully occupied. Suitable for small family or friends to gather here, it offered extensive Chinese dishes at very reasonable price.What I heard was the stall was stood here for many years, it gained a lot of positive comments from neighbourhood area. Coffee shop was well-renovated, the stall looked clean and neat. Prompt service speed, our orders arrived within 10 min

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What I heard was the stall was stood here for many years, it gained a lot of positive comments from neighbourhood area. Coffee shop was well-renovated, the stall looked clean and neat. Prompt service speed, our orders arrived within 10 minutes.

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Stir-fried Meehoon with Char Siew, Eggs, Beansprouts, Cabbages and some Dried Shrimps, the plate was a decent common dish. The stewed pork was rich and flavourful to mix up with plainly Meehoon, cut into little cubes. Veggies were to enhance the crunchiness, scrambled eggs was salty for my liking too. Simple way without luxury ingredients, taste was straightforward and delicious. Meehoon was moistly tender, neither too mushy nor to oily. Portion was satisfying, price was only $4.00 for single person serving.

(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)

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用餐日期

2014-03-02

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$4 (晚餐)

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Another visit to 761 Yishun Seafood. 761 Yishun Seafood is a Cze Char stall located in a coffeeshop at Blk 761 at Yishun Street 72. The eatery has been operating for a very long time; 26 years!This post covers a consolidation of the dishes I ate over 3 occasions.As usual I visited this Cze Char stall during dinner time on all 3 occasions. Be prepared to wait around 10 to 30 minutes during dinner time as almost half the people at this coffee shop orders from this Cze Char stall. The Hot Plate B

Another visit to 761 Yishun Seafood. 761 Yishun Seafood is a Cze Char stall located in a coffeeshop at Blk 761 at Yishun Street 72. The eatery has been operating for a very long time; 26 years!

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This post covers a consolidation of the dishes I ate over 3 occasions.

As usual I visited this Cze Char stall during dinner time on all 3 occasions. Be prepared to wait around 10 to 30 minutes during dinner time as almost half the people at this coffee shop orders from this Cze Char stall.

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The Hot Plate Beancurd served sizzling hot was outstanding. Generous amount of prawns and beancurds with eggs at the bottom. The sauce that was drizzled over the dish was robust and flavourful accompanied with a spicy after taste. The spiciness was just nice for us (We requested for it to be less spicy). Furthermore, the sauce complemented perfectly with plain rice.

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The Bittergourd Omelette also did not disappoint. For just $5, I was surprised that such a big serving of omelette was given. The omelette was well fried; big, fluffy and soft with the ideal thickness (not too thin, not too thick). The slices of bittergourd in it were well sliced at the ideal thickness. It was well cooked, did not hard and had no raw taste in it.

Wish that they could cut down the amount of oil required for this dish. Surprisingly, the Seafood Omelette that I had at Chong Kei Hoi Sin Yeh Mei Fan Tim 忠記海鮮魚翅飯店 (Macau) is still one of those which was not oily. Ironic as I would have thought HK/China would have had used more oil in their cooking. (no offence to anyone)

The Sweet and Sour Pork was average.

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Ginger Onion Diced Chicken was average. The different flavours of the ingredients were infused into the chicken. However, it did not sees to appeal much to me.

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When ordering Prawn Paste Chicken, customers can choose between the wings or meat. In this case, we chose meat. A decent dish. The prawn paste batter was not bad, just that in some parts, the batter was too thick. Another plus will be that it was not oily and inside, it was juicy and tender.

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On another occasion, we ordered the Prawn Paste Chicken in the form of chicken wings. It was so delicious! (Likely to be more biased as its chicken wings haha..) Anyway, I prefer this compared to meat. Crispy on the outside and inside it was piping hot, tender and juicy! Shiok.

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The Sambal Kang Kong was yummy. It was not overly spicy and the kang kong still retained a nice crunchiness.

The Spinach and Baby Kai Lan were both executed in the same way; with oyster sauce. Both were well fried and still retained the crunchiness. A simple dish that did not disappoint, if they were to cut down the saltiness by just a bit, it would be perfect.

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Shared the 'Jiu Qi' Soup among 3 persons. Anyone care to enlighten me on the meaning of 'Jiu Qi'? Is it a vegetable? Anyway this soup was very tasty and not overly salty. Filled with a wide variety of different ingredients such as vegetable, carrots, button mushrooms, straw mushrooms, squid, prawns, fish slices and egg, this is so value for money. Moreover, there was still more than half the amount of soup left after scooping it in the 3 bowls.

The food here may not be mind blowing, but it was surprisingly good and affordable. Good job!

Detailed review: http://foodiefc.blogspot.sg/2013/01/761-yishun-seafood-cze-char-2nd-post.html

(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)

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761 Yishun Seafood is a zi char stall in Yishun near my home. I seldom post on any zi char stalls especially those near home. But recently, this one caught my eye impressed me. During dinner time, 761 Yishun Seafood can get very crowded and waiting time for food may vary between 10minutes to 30minutes. In this post, I will consolidate all the food I have eaten over the past few days.The Shrimp Omelette was a tad too oily. Despite that, it was sinfully delicious! The omelette was cooked perfectl

761 Yishun Seafood is a zi char stall in Yishun near my home. I seldom post on any zi char stalls especially those near home. But recently, this one caught my eye impressed me.

During dinner time, 761 Yishun Seafood can get very crowded and waiting time for food may vary between 10minutes to 30minutes. In this post, I will consolidate all the food I have eaten over the past few days.

The Shrimp Omelette was a tad too oily. Despite that, it was sinfully delicious! The omelette was cooked perfectly; soft and fluffy. A few more seconds on the wok, it would have been overcooked; hard and dry. Something to point out, it is actually prawn omelette not shrimp.

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'Fu Yong' Fried Egg did not disappoint too. Just that it was a tad too oily.

Baby Kai Lan with Oyster Sauce was well-cooked. The Kai Lan was still crunchy with oyster and garlic flavour coating it. Akin to a simple home-cooked dish. Nice.

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Another simple home cook fare; the Assorted Vegetables. Mixture of vegetables, button mushrooms, squid and prawns so value for money.

Lemon Chicken was my least favourite dish. Not because it was cooked badly, but more of personal preference. I like my fried chicken with spices or with batter, but not with lemon.

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The Fried Rice was again a tad too oily. But still it was yummilicious! Lots of ingredients and each cut into a similar size as the rice grains so that the texture is similar.In addition, there was a hint of wok hei coating each grain of rice. Very well fried!

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The Hor Fun w/Egg was impressive. The gravy was delicious and not too salty packed with wok-hei flavour.

The food at 761 Yishun Seafood is what I call cheap and good. It is affordable and delicious. Did I add that this Zi Char Stall has been around for 26 years? Yes, 26 years!

(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)

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761 Yishun Seafood (已結業)