Balzac Brasserie (已結業)

Having been to Balzac Bar and Brasserie before, enjoying the food, ambience and stumbling upon their Christmas menu, it was not hard to see why this was the chosen venue for dinner on the last night of the Bestie's visit in Singapore.It was quiet that evening, close to Christmas. They loved the faux grass-walls near the entrance of the restaurant because it was made to feel / look like an outdoors seating area. The usual bread basket was served, with butter and another un-decipherable dip.For ma

I love French food - gourmet or not - I love the dainty portions artfully arranged on huge plates, the delectable food items exotically prepared, and the enchanting settings of French restaurants. Which was why when my good pal Damien* suggested going for dinner at Balzac Brasserie Restaurant I instantly agreed.It is a quintessential French restaurant named after the famous French playwright cum novelist Honore de Balzac, furnished in classical French designs that emit strong cultural vibes. Fr

Balzac is a quintessential French restaurant named after the famous French playwright cum novelist Honore de Balzac, furnished in classical French designs that emit strong cultural vibes. French doors, French seats, and friendly wait staff scurry around to attend to the scores of diners filling up the bistro restaurant every night. We loved the semi-romantic, charming setting; our only grudge was that the tables were a tad tiny, especially if we wanted to order many items.The Duck Leg Confit ser

for photos and more reviews, visit http://thelittlemomentsofmylife.blogspot.com/when i found out that the French Kitchen at Central Mall closed down, i was so devastated! okay i’ve never tried it before, but i’ve heard that it was really good! luckily the good news is that the chef has moved to another restaurant, Balzac Brasserie in the newly renovated Rendezvous Grand food floor so glad that i still get to try his cooking after all!we decided to try something different this time instead of or

Finally! A place with good French food in central location! The interior of the restaurant is pretty dim, so no chance of you reading a book while waiting for your date! But the ambiance here is a very relaxing one. I had the Lobster Bisque and would have preferred some lobster meat in it. Perhaps I’m just not used to having it with the mini prawns which accompanied the dish. The Duck Confit was perfect; the skin was crisp and the meat was moist and tender. This is just the place to enjoy roman