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開飯介紹
Bengawan Solo是新加坡家喻戶曉的品牌,是傳統糕點與粿點的代名詞。它的糕點與粿點選用最優質的原材料,並採用需要投注大量時間的工藝精製而成。 Bengawan Solo的招牌食品,如Kueh Lapis Sagu(彩虹蛋糕)、Ondeh Ondeh(青色糯米糍粘椰絲,內有黑椰糖餡)、千層糕、黃油蛋糕以及曲奇等,讓您的特殊時刻更加不同凡響。旅客們通常會購買一盒美味糕點在旅程中享用,或是作為送給朋友的禮物。 繼續閱讀
營業時間
星期一至日
10:00 - 21:30
付款方式
現金
前往餐廳網站
http://www.bengawansolo.com.sg
以上資料只供參考, 請與餐廳確認詳情
招牌菜
千層糕 彩虹蛋糕 椰絲椰糖香蘭糯米球 班蘭戚風蛋糕
食評 (4)
等級4 2014-01-23
921 瀏覽
I was Plaza Singapura and sampled the Chinese New Year cookie at Bengawan Solo. When I approached the staff for assistance, the staff just pointed me the boxes of sampled cookies. She did not offer to open the boxes or gave recommendations of their best selling cookies or any new flavouring. I had to help myself and wondered which to try. I tried the Almond Nut, cranberry cookie, Indonesia kueh bangkit and shrimp roll. The almond nut was dry and can feel the big but not ground to the finest. The cranberry cookie was hard. The Indonesia Kueh bangkit was not rich in coconut texture. The only compliment was the shrimp roll which was soft and crispy. It was not oily. I wondered if the poor customer service had affected my sampling appetite at this store. Furthermore, the staff did not assist me or introduced me of their products. She was busy playing with her mobile phone. I was disappointed with the visit. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級4 2013-05-04
328 瀏覽
I passed by Bengawan Solo and bought a slice of their mango cake to try. They are more well known for their kaya cake, but I decided to try a fruit cake from there. It was a rather huge slice, with tiny bits of peanuts at the back, which added crunch to the cake. The amount of diced mangoes placed on top of the cake was also reasonable, but were not very sweet. I didn't quite like the cream though. Overall quite a nice mango cake. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級4 2012-08-03
81 瀏覽
This is Mango cake from Bengawan Solo! It is my childhood favourite and they have been selling for 10 over years therefore marks one of the really good cake over there. The taste have not change and it still tasted so good. The amount of mango on top of the cake is superb nice and fresh. And there is a layer of gelatine and abit of crunchy nuts then the soft mango sponge cake with fresh cream! It has layers of that! Good for birthday cake! 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級3 2011-08-18
65 瀏覽
we went to ordered this cake for our little cousin it cost $100++ luckily the cake was nice,if not heartpain there's not much cream & not too sweet,taste just nice another recommend from them was their signature chocolate cakesthere's a strong hazelnut ,the side layer there's a layer of creami don't like cakes with heavy cream but their choclate cakes cream taste really very nice i rate 8/10 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)