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電話號碼
6471 8783
開飯介紹
Bengawan Solo是新加坡家喻戶曉的品牌，是傳統糕點與粿點的代名詞。它的糕點與粿點選用最優質的原材料，並採用需要投注大量時間的工藝精製而成。 Bengawan Solo的招牌食品，如Kueh Lapis Sagu（彩虹蛋糕）、Ondeh Ondeh（青色糯米糍粘椰絲，內有黑椰糖餡）、千層糕、黃油蛋糕以及曲奇等，讓您的特殊時刻更加不同凡響。旅客們通常會購買一盒美味糕點在旅程中享用，或是作為送給朋友的禮物。
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營業時間
今日營業
10:00 - 21:30
星期一至日
10:00 - 21:30
以上資料只供參考, 請與餐廳確認詳情
招牌菜
The cheese breads from this confectionery shop looks really presentation in their packing and the price is quite alright as well. However after I have tasted it, I was not really impress with it. The bread texture is quite alright, which is still soft and quite fluffy. I think the bad point about this bread is that the shredded cheese baked on top of it are very dry and not really that tasty or even fragrant at all.
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We bought a Chocolate Gateau cake from Bengawan Solo recently to celebrate a friend's birthday.It was really chocolatey and yet, not too overpowering and it definitely wasn't too creamy either.I feel that Bengawan Solo cakes are great for people who don't like very creamy or sweet cakes as they have just the right balance
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Was at anchorpoint shopping for my shoes. When about to leave, got myself a pandan cake as my afternoon snack.Love the texture of the pandan cake, it is so soft and fluffy. And the pandan taste is so fragrant and delicious. Yummy!! Think bengawa solo pandan cake is one of the best you can find in Singapore. Many tourists like to buy this cake back when they were here in Singapore. This little green cake is so poplular among the tourists.
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