Long queue all the time…I’m a fan of kway chap, especially for breakfast. It’s not too heavy, not too light, and hot food so I like. The kway is soft and the soup looks clean and appetising! (sometimes some soups look so ‘dirty’ like there’s so many undissolved ingredients floating around… you get what I mean)I love the salty vegetables cos it’s not too salty. The meat’s very soft too! Thumbs up!http://phuachiuyen.wordpress.com/2012/07/09/blanco-court-garden-street-kway-chap-serangoon/
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