Café Epicurious (已結業)

My friend & I were planned a cycling trip along Robertson Quay area and stopped by this cafe for brunch! My iced latte was served separately with the sugar syrup which allows me to adjust the sweetness level according to my taste buds! However, it became quite diluted after being left for awhile. The eggs benedict gave you a choice between smoked ham, smoked salmon or spinach on your english muffins. I chose smoked salmon! I love the hollandaise sauce which they drizzled over the nicely done po

First, we had the Baked Eggs - $14 This was really an interesting dish, in a certain way ~ west meet east. The ingredients were grilled, baked and toasted, definitely a very "western" kind of cooking method. However, the eggs in the ceramic container was watery with cheese and mushroom & bacon, which reminded me of the Ya-Kun kind of breakfast with its ever prefect half boiled eggs. The bread was also thoughtfully sliced in long stripes for the ease of dipping them in the eggs. For the price o

This place is so hyped up to be one of the best places for brunch on so many blogs. Even Ladyironchef sang the praise of the food here. However, I find it so disappointing. Firstly do be warned that there are a few food items that have "limited quantities" like the pancakes & eggs benedict which I don't understand for a place to have brunch timing from 9am - 5pm, how come there are limited quantities. The other thing that irked me was the service. My friends and I had brunch at 3 plus in the aft

We were enticed with the all-day breakfast served by Epicurious. It was our first visit to the restaurant. As mentioned in many other reviews, the restaurant would be packed during morning and noon. Crowd flooded to the restaurant for its all-day breakfast. We reached around 1.00pm and they already ran out of pancakes and egg benedicts. Hence we did not have a chance to try them. The restaurant was rather small too. My friends ordered some baked eggs with hams which cost around $14.30++ and we a

It says alot about the reastaurant when im back 3 times in 2 months to have brunch, especially when there are a number of restaurants along robertson quay. Although i love the monte cristo that i had eaten previously, i wanted to try something different. This time around, i had green eggs! Ok lets start with the garden salad. I was surprised by the yumminess of this simple green salad and i think the key ingredient that made it great was the sauce. I cant really put a finger to what it contained

I know how the whole sunday brunch thing has caught up in singapore and seriously with the number of places offering brunches and horrendously pricey eggs-in-every-single-way for breakfast is irritating me a little. Seriously, $20 for 2 poached eggs on a toast? Singaporeans really love to pay huh? OK enough for my sarcasm but these reasons are also exactly y i love Epicurious for their superbly unpretentious atmostphere, wholesome food which are hearty and forgiving on the pocket and sunday brun

At the recommendation of a friend, we came here for brunch as a group of 4. We made the mistake of not making a reservation, and had to wait a good 20 minutes on a Sunday afternoon for a table. Ended up seated indoors which was crowded and noisy, though I suppose cooler than the outdoor tables.Anyway, everyone ordered breakfast-y item - scrambled eggs, toast, coffee. I tried the option of chorizo sausage instead of bacon and it was quite dry. The toast was also too heavily buttered for my ta

Dropped by Epicurious, one of the lesser known outfits dotting Roberton Quay, for a late dinner. Interestingly, the word epicurious stems from the words epicure, which is used to describe someone with refined taste, especially in food and wine and curious.Occupying just a small unit along the bustling Roberston Walk, Epicurious does mostly al fresco seating with the exception of 3 small tables in its tiny interior which seem to suffer from cooling problems (read. Where's the airconditioning) The

my hubby and i went for a nice nights out to epicurious for dinner. as i ate a heavy lunch, i decided to order something light. i ordered their salad. i was pleased to be served with very fresh greens. love the cheese shavings that topped my salad. i light the salad as it was light and refreshing. if you are heavy, you can order this as a side, it is not too fattening as well.

I recently went to epicurious to celebrate a friend's birthday, the ambiance was quite nice and comfortable. Foodwise, it was quite good!The burger was great! It came with a large portion of fries. The fries were the normal fries but it somehow tasted nicer than the ones u get outside! The burger was so big, it is difficult to even bite it, but it was GOOD. The filling was generous and tasty. Simply great!The service was great too! Great place to celebrate a friend’s birthday.!

If you’re a regular blog-hopper like me (though I haven’t been one lately, what with about 1001 things to do -__- ), then you must have heard of Epicurious since so many blogs have reviewed it already. It’s popular for brunch, especially on the weekends when expats just swarmed the tiny little joint filled with a charming mish-mash of vintage memorabilia and furniture. There seems to be 2 camps: those who love it, and those who don’t. The former raves about everything from the food and service t