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Delicious Strawberry Short Cake
2013-03-11 16 瀏覽
Brought this delicious Strawberry Short Cake for my little fellows birthday from Dulcet and Studio. Had to place an order the earlier day and ofcourse the staff there are extremely helpful and they made a suggestion of this yummy cake. It was a good choice to go with their suggestion since the cake was lovely. It had loads of cream and fresh strawberry's. It was a nice and simple sponge cake and very soft with some strawberry jam and pieces of strawberry in each bite. We enjoyed that cake a lot
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Brought this delicious Strawberry Short Cake for my little fellows birthday from Dulcet and Studio. Had to place an order the earlier day and ofcourse the staff there are extremely helpful and they made a suggestion of this yummy cake. It was a good choice to go with their suggestion since the cake was lovely. It had loads of cream and fresh strawberry's. It was a nice and simple sponge cake and very soft with some strawberry jam and pieces of strawberry in each bite. We enjoyed that cake a lot and so did the other kids who attended the birthday party.

1 Strawberry Short Cake : $17.76
GST 7% : $ 1.24
Round Amt Total :$ 19.00
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2013-01-24
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Dulcet & Studio
2013-01-29 7 瀏覽
What is better then dessert and coffee after hitting high notes in a KTV session. Modern looking cafe with plenty seatings. Signature scoop cake - Super soft vanilla sponge with fresh whipped cream and fruits.Macha short cake - Nice springy macha flavored chiffon cake with fresh whipped cream and red bean bits in between. Rose chiffon cake - Unique girly rose flavoured pink chiffon cake with fresh whipped cream and some kinda tiny sweet unknown fruits inside.Overall all the cake is delish and
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What is better then dessert and coffee after hitting high notes in a KTV session. Modern looking cafe with plenty seatings.
Signature scoop cake - Super soft vanilla sponge with fresh whipped cream and fruits.
Macha short cake - Nice springy macha flavored chiffon cake with fresh whipped cream and red bean bits in between.
Rose chiffon cake - Unique girly rose flavoured pink chiffon cake with
fresh whipped cream and some kinda tiny sweet unknown fruits inside.
Overall all the cake is delish and fresh !
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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Mushroom Cappuccino and Chiffon Cakes are yummy!
2013-01-27 14 瀏覽
Earlier this year, the operators of Tampopo Group opened a new Japanese lifestyle concept restaurant with western cuisine called Dulcet & Studio at Liang Court. With this, Tampopo Group now operates three F&B restaurants in Liang Court; Tampopo Restaurant, Tampopo Deli and Dulcet & Studio. Tampopo Group also operates the Tarafuku Japanese Buffet at Somerset 313.Dulcet & Studio serves a fusion of japanese and western cuisines such as salad, soup and pasta using Japanese ingredients. For example,
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Earlier this year, the operators of Tampopo Group opened a new Japanese lifestyle concept restaurant with western cuisine called Dulcet & Studio at Liang Court. With this, Tampopo Group now operates three F&B restaurants in Liang Court; Tampopo Restaurant, Tampopo Deli and Dulcet & Studio. Tampopo Group also operates the Tarafuku Japanese Buffet at Somerset 313.
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 Dulcet & Studio serves a fusion of japanese and western cuisines such as salad, soup and pasta using Japanese ingredients. For example, Black Pig is used in their Bolognese Fettuccine Pasta. Another interesting consideration is that they also serves Tampopo's signature desserts such as the Scoop Cake as well as the Matcha Chiffon!
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 Wide varieties of cakes and puddings to choose from. Spot the Scoop Cakes and Matcha Chiffons?

Besides dishing out food for customers, the inner half of the dining space is actually a cooking studio where culinary classes can be held . Hence, the name 'studio' in Dulcet & Studio.

Dulcet & Studio is marketed as a self-service restaurant. Customers place their order at the counter and make the payment. Next, customers are supposed to collect their order and cutlery and sauces from cutlery station. After finishing the meal, customers are supposed to clear their tables. Well, for the record, the food was served by the waitress and while I was enjoying my dessert to arrive, the table was cleared. =)

The cutlery station where the utensils and sauces are.

After placing my order, I went back to my table as I was given a queue number. (so much for collecting the orders ourselves)
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 While waiting for the food to arrive, customers can peek into the kitchen through the glass windows.
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 The Mushroom Cappuccino was served with a piece of bread. The bread was impressive. So ordinary looking, it was served warm and was so soft and fluffy on the inside. I wish that I could have more of this bread.
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 The Mushroom Cappuccino was unique. It was served in a cup instead of a bowl. In addition, had a layer of foam on top. The soup was full of mushrooms chunks and mushroom essence.
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 The Bacon & Mushroom Cream Tagliolini Pasta was consisted of pasta with 2 long slices of bacon and lots of fragrant mushroom. It was a pity the bacon was too dry and salty as the pasta and the mushrooms when mix well was delicious.
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 The chicken on the Fresh Chicken Leg Confit was on the oily end. It was saved by, the moist and tender meat on inside while its skin was crispy. Best to polish this off immediately before the skin soak up the oil and becomes soggy. The fries served at the side had the hallmark of a good fries. Crispy and solid while soft and fluffy on the inside. It was a pity that we both agreed that it was too salty.
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 Besides food, the desserts here are a must try. After all they are by Tampopo's Deli! You will be spoilt for choice as there is a wide variety of cakes or puddings. We decided to try the Tea Time Cake as we had not tried it before. It was a Hokkaido Chiffon Cake hence costed $2; reasonably priced. Still personally preferred the Scoop Cake as well as the Matcha Chiffon.

Detailed review: http://foodiefc.blogspot.sg/2013/01/dulcet-studio-liang-court.html
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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Dulcet & Studio
2012-08-22 8 瀏覽
Went there few months ago but forgot to write review,IS actually tampopo deli which used to be located at the basement but they re-renovated & open at level 1 storeThe ambience was nice & neat,very simple My friend told me that their puff was very popular,but i don't believe in the first place,We call in to reserved around 1pm & when we reached around 4plus,it was really all soldThe puff filling was very creamy ,but i find that a bit too sweet,Puff tasted just normal,nothing specialOVerall i rat
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Went there few months ago but forgot to write review,
IS actually tampopo deli which used to be located at the basement but they re-renovated & open at level 1 store
The ambience was nice & neat,very simple
My friend told me that their puff was very popular,but i don't believe in the first place,
We call in to reserved around 1pm & when we reached around 4plus,it was really all sold
The puff filling was very creamy ,but i find that a bit too sweet,
Puff tasted just normal,nothing special
OVerall i rate 6/10
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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