Fish & Co.

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It's been a while since I've set foot in here. but i couldn't bear to queue for Ichiban on me own so I settled for fish and co. Since we're going for new, we might as well order something that's new on the menu as well. Baked cod with spicy teriyaki sauce.this came after half an hour with a side of buttered rice and coleslaw.the sauce, to be honest, made the entire dish look terribly unappetizing. it was much too sweet to be spicy and well, i'd rather just have my cod without any sauce. tragical

Ordering the classic fish & chip at fish & co. can never go wrong. The batter layer was so crispy than you could even hear the sound when you take a bite. The fish itself was sweet and fresh together with the cheese sauce, it was just too awesome. The fries come in thick cut and it was not oily as well. However, you might have to turn up early during their peak period, as their waiting time can be up to 20mins.

Personally, I prefer the fish & chips from Fish & Co compared to the Manhattan Fish Market, in terms of taste and varieties. Fish & Co serves their fish n chips in a variety of stuffing and sauces for you to choose from, I took quite a long time before deciding on New York fish & chips. Before i started eating, I was kind of starving, but after eating halfway I was already full. The batter was crispy and fragrant and the fish meat was really fresh and sweet. Perhaps because the fish is stuffed w

For our gathering of around 8 people, we tried going earlier (first one arrived at 6.30 pm) since fish & co. does not accept reservations after 6 pm. Well, luckily we had the table early because the place was filled up by 7 pm. Since we were here for a birthday celebration, we thought of signing up for their privilege card ($50) as on their promotional flyer, you can get $80 fish points available immediately to offset the bill which seemed like a great deal. Plus, there's an offer for the birthd

Calamari rings here are not bad and the freshly fried calamari rings goes really well with chilli sauce or the sauce that is provided. The evenly covered batter around the calamari rings adds a nice crunch to the springy squid rings and this could unknowingly have you eatibg more than you know as the dish is really very tastly and fragrant. A good side dish great for sharing.

I have not stepped into Fish & Co for the past year and didn't realise that they have new items on the menu now and even under fish and chips, there are so many different kinds, New York Fish and chips, Artic Fish and chips, even Singapore fish and chips etc. I guess I really havent been here for too long, which is why I don't remember seeing these in the past.Still, I went for their good old "The Best Fish & Chips in Town" which consist of deep fried fish, fries with their lemon butter sauce. T

Spaghetti - cooked al dente, the way I love it. The sauces are rich and abundant - I just hope they are not processed sauce . The soup could be given in a more amount, mushroom are also very little as well - could be improved The seafood are not very fresh as the squid are too chewy and stiff. Same goes to the prawn, the juices in it are not present in it to show how fresh a prawn is. The fries are fried lightly only, and thus not very crispy. The coleslaw dressing is a little bit salty to me b

Cheesy baked scallop It has been a long time since i ate scallop, somemore cheesy baked scallop which is so fragrant and nice and sinful. Fresh scallop and nice sauce.Fish and chipThe most common but authentic dish in Fish & co will be their fish and chips. It's not easy to make a perfect fish and chip though it seemed easy.This fish fillet is nice, quite thick and perfectly deep fried, not too oily. I love the cheesy sauce on top of the fish.

Ordered the Fried calamari from fish and co. It wasnt very awesome because the dish contains too much of the rough side of calamari. It lacks the smooth side of calamari which I personally prefer over. In addition, it was too oily even for fried making it a bit distasteful especially if you have completed a meal already. Too much salt and oil was added. I would not order this again.

It was my first time dining at the Fish & Co. at Ang Mo Kio Hub. I went there with my boyfriend this evening for a quiet and simple dinner. Again, it was my first time and I didn't quite expect the restaurant to be so crammed, which is very unlike the other Fish & Co. outlets I have been to in the past. We were seated all the way inside, at the far end of the restaurant where the kitchen counter is. I was quite taken aback by the mess of the area while walking towards our table. The place was la

For their weekday lunch promo, Fish & Co promises 1 price, 4 courses. You can choose from a list of main dishes (which includes their seafood and fish items) and you will also be served a coleslaw starter, dessert and drink from $9.95++. You can also upgrade your coleslaw for the soup of the day for a nominal fee. I ordered their Spaghetti Pomodoro which was the cheapest lunch set at $9.95. I immediately regretted this choice, because for one or two dollars more, I would definitely be more satis

Regardless of whether you order fish or seafood from fish and co, it will all taste good and delicious. I like fish and co as they do offer quite a lot of different cooking method with their fish. You can have the normal fish and chip, or the sambal fish, baked salmon, or even seafood platter. Their ingredient are generous and fresh. Prices are quite reasonable too.

Met up for shopping with my best friend, and decided to have dinner at Fish & Co. Ambience was decent, with a clean, minimalist type of layout and décor. We had the free-flow salad bar that night, and Fish & Co. has a decent range of options in their salad bar. The food was fresh, and it came complimentary with our choice of main courses. I chosen the baked rice seafood under the set meal. Some items on the menu come without the free-flow salad bar, although you could pay about $3 to include it.

We went to Fish & Co. AMK Hub for dinner where we ordered the seafood platter for two. It was really a good meal as we were very filling after finishing all the food. It costs around $50 after tax and service charge. The meal was value for money as the prawns, squids, mussels, fish were huge and fresh. The butter rice was very fragrant too.

Wondering where to fill our stomachs before our movie at 8pm at AMK Hub, we saw that Fish & Co. had no queue (surprisingly!) just before 7pm, so decided to have our dinner there since it has been ages that we visit them too.I have always ordered the Classic Fish & Chips, but this time, I decided to try something new from the revamped menu. So I ordered the Grilled White Fish with peri-peri sauce ($15.90++). It came with 2 sides of my choice and I picked chips and coleslaw.It looks spicy from the