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電話號碼
6732 7550
附加資料
Happy Hour Sat: 4-9pm Sun: 12-8pm Wine and spirits from $6 nett
營業時間
今日營業
12:00 - 22:30
星期一至日
12:00 - 22:30
付款方式
Visa Master 現金
其他資料
網上訂座
Chill-out
酒精飲料
無豬肉
前往餐廳網站
https://www.facebook.com/Hannibal-Singapore-178903812141472/
招牌菜
烤肋眼牛排 西班牙風味烤乳豬
食評 (1)
等級4 2010-11-23
81 瀏覽
It was another Friday night where my boyfriend and I wanted to have dinner out at Boat Quay area. We actually walked around aimlessly for half an hour before deciding to finally settle down at Hannibal, a European bistro and pub. It was a lively night where yuppies were chilling out with beer and alcohol and a small percentage of families, some with toddlers were there too.We took a glance at the menu that contains a range of Italian cuisine: pizzas and pastas. They do have other mains, salads, etc too. Though only a classic black and white menu in italic font, the words kinda spoke to us and also, the prices are reasonable so we simply gave it a shot.Ordered the vongole clam spaghetti. It's a quintessential summer dish in nature and Hannibal's turned out to be amazingly delicious. The portion was an average size but the white wine fragrant was deep. We could have been adventurous and be bold to try other flavors of pizza but we didn't, once again we had a fruiti di mare pizza which we'd often order at pizzerias. Its size is of Large at what you'd usually get at pizzerias, except commonly 22 inch, Hannibal's is one inch wider, yes 23 inch. Thin-crust dough, I love. Topped with goody fresh mozzarella cheese and seafood. The pink door prawns were crunchy and the mussels were sweet, clams and calamari were good too.All prices on the menu are Nett. It's a cool chilly place to simply hang out or have dinner. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)