影片
電話號碼
6732 7550
開飯介紹
在Hannibal，您可以以最優惠的價錢在全天候享用到優質的葡萄酒和烈酒；菜單方面則涵蓋最廣泛的歐洲美食，從漢堡、牛排、肉串到薄皮披薩和新鮮製作以雞蛋為基礎的意式意大利麵。
繼續閱讀
附加資料
Happy Hour
Sat: 4-9pm
Sun: 12-8pm
Wine and spirits from $6 nett
營業時間
今日營業
12:00 - 22:30
星期一至日
12:00 - 22:30
以上資料只供參考, 請與餐廳確認詳情
招牌菜
It was another Friday night where my boyfriend and I wanted to have dinner out at Boat Quay area. We actually walked around aimlessly for half an hour before deciding to finally settle down at Hannibal, a European bistro and pub. It was a lively night where yuppies were chilling out with beer and alcohol and a small percentage of families, some with toddlers were there too.We took a glance at the menu that contains a range of Italian cuisine: pizzas and pastas. They do have other mains, salads, etc too. Though only a classic black and white menu in italic font, the words kinda spoke to us and also, the prices are reasonable so we simply gave it a shot.Ordered the vongole clam spaghetti. It's a quintessential summer dish in nature and Hannibal's turned out to be amazingly delicious. The portion was an average size but the white wine fragrant was deep. We could have been adventurous and be bold to try other flavors of pizza but we didn't, once again we had a fruiti di mare pizza which we'd often order at pizzerias. Its size is of Large at what you'd usually get at pizzerias, except commonly 22 inch, Hannibal's is one inch wider, yes 23 inch. Thin-crust dough, I love. Topped with goody fresh mozzarella cheese and seafood. The pink door prawns were crunchy and the mussels were sweet, clams and calamari were good too.All prices on the menu are Nett. It's a cool chilly place to simply hang out or have dinner.
繼續閱讀
您可能會有興趣的...