Ichiban Sushi (已結業)

The assorted tempura's crust isn't too floury and it is relatively moist. The tempura is always fresh and sweet. It comes with a very special sauce, that's mixed in either radish or jicama (I can't really differentiate it). I'd always ask for an extra serving (its free!) of the sauce because it not only goes perfect with the tempura, it is awesome with rice. Do remember to give it a try if you're dining at Ichiban Sushi!

The pirikara teppan shiromi gozen consists of dory fish and cabbage with spicy teriyaki sauce. The dory fish is very soft and moist and goes extremely well with the teriyaki sauce. They use little chillis in the sauce, which has a very strong and nice smell, however, it is very spicy. Also, do take note there at times there might be fish bones.Highly recommend this fish dish!

The vegetable roll consists of avocado, asparagus, cucumber, corn, carrot, mayonnaise, seaweed and something else..I can't remember. It lives up to its name of a vegetable roll and was surprisingly juicy. The combination of all these vegetables go well together and 4 of the rolls are pretty filling. All of these at a low price of $2.10! (:

The tuna mayo inari is a common inari with a large amount of tuna wrapped in sweet beancurd skin .The beancurd skin at Ichiban Sushi is sweeter than nicer than any other beancurd sushi skin I've ever tried in other well known Sushi restaurants. Additionally, Ichiban Sushi's tuna is very moist. It costs $3.90 for 3. Its pretty expensive but the sushis are huge so it is worth it!

I love ebiko sushi..its pretty common and I'll always try different restaurant's ebiko sushi. Ichiban Sushi's ebiko sushi (shrimp roe) is my favourite. Not only are they generous with the amount of shrimp roe, they use very fresh shrimp roes that are pretty crunchy. The sushi on Ichiban Sushi's conveyor belt are normally fresh b/c of the high turnover so not much worries about dry rice! It costs only $2.10.

This is one of the desserts that are not available on the menu. It is only available at times on the conveyor belt. The cheese cake is pretty big for $2.10. It is very moist and has a thick flavour of cheese. They also offer pandan cheese cake, which is just as good. It is pretty filling so you probably wouldn't want to have it after a big meal

This is another one of those unique sushi Ichiban Sushi offers. The sushi consists of raw salmon, topped off with grilled cheese, a mixture of tomato and chilli sauce, and spring onion. It tasted weird at first b/c the weird combination of grilled cheese + raw salmon but I love cheese, so it was pretty all right for me. My sibling didn't like it though. I think it'll depend on one's preference but it is worth trying. It costs only $2.10!

This is one of the desserts Ichiban Sushi serves that's not on the menu and will only be available some times on the conveyor belt. The mango pudding has a sweet and strong mango taste. It is relatively soft, but not like toufu-soft. I like having it for dessert while dining at Ichiban Sushi. Like other regular coloured plate sushi, it costs only $2.10. Great dessert!

The chicken katsu don is chicken cutlet with scrambled egg rice bowl. It is similar to the ala carte chicken cutlet with scrambled egg. The only difference its the smaller portion of chicken cutlet and it comes with rice.Although similar, the chicken cutlet was pretty disappointing this time round. The chicken skin is very floury and it was cold when served. The sauce were UNDER the chicken and absorbed by the rice so I couldn't dip the chicken into the sweet sauce. Like many dons (rice bowls),

The deep impact sushi is a unique combination of seasoned baby octopus and tempura flakes. I think it is only available at Ichiban Sushi. It costs $2.10. It is actually one of my favourite because the tempura flakes go surprisingly well with the sushi. Ichiban Sushi has a lot of unique sushi and this is one of the must-try in my opinion.

The chuka iidako is seasoned mini octopus sushi. This is my mother's favourite sushi in the restaurant. Ichiban Sushi normally put an overflowing amount of octopus on the sushi. The octopus is pretty rubbery and sweet. However, the restaurant doesn't normally serve this sushi fresh (they'll just take it off the conveyor belt if you order for it) so the seaweed isn't crispy and it is hard to break off. I'm not a big fan of sushi with soft seaweed so I'll prefer to order for a plate of JUST season

Like many other sushi restaurant, Ichiban Sushi will make the california handroll only when it is ordered. it is actually one of the few sushi that Ichiban Sushi offer that will be served freshly made.The california handroll is average and the egg isn't sweet. However, like always, Ichiban Sushi is very generous with the ingredients and it is relatively filling for only $2.10. I normally have it after eating other sushi to fill myself up. I'd recommend it if you're looking for something filling

Out of all the Ichiban Sushi's chicken main dishes, this is my favourite. It is a chicken cutlet with scramble egg. This dish isn't offered in any of set meals that Ichiban Sushi has to offer so if you want additional items like rice, miso soup, chawanmushi etc, you'll have to "add-on" and it'll cost around the same as a set meal. I normally share the cutlet with a friend or my mother because the cutlet is relatively big. I'll add-on a bowl of rice to go with it. The cutlet is like any other ten

I went to ichiban sushi with my girlfriend, we decided to order their different unique sushi. I ordered one called the peak. It taste really good. the ingredients are really fresh. the rice taste really good. the delicate sushi is indeed a piece of artwork, really tasty!

Whenever I'm craving for Chawanmushi, I'll definitely go to Ichiban Sushi. Their chawanmushi is pretty expensive but it is a relatively large portion. The steamed egg has a unique taste and you can just slurp it up from the spoon as though you're eating pudding. Inside the steamed egg includes mushrooms, a crabmeat and a huge chunk of chicken. All of these go well with the egg and its an excellent combination for the chawanmushi. If anyone's looking for a good chawanmushi to eat, good news! You