Chang Korean BBQ serves authentic Korean BBQ method of roasting meat over charcoal grills that are built into the table itself. They strive to provide you with choices: their specially-designed menu includes organic and vegetarian food to satisfy the taste buds of the health-conscious souls. For those who prefer the outdoors, you may choose to savor your meal amidst the beautiful and relaxing atmosphere of Dempsey garden in the alfresco dining area. On top of all these, VIPs will also be served with a Special Liquor Cup – The “Gyeyoungbae”. 繼續閱讀
Vegetarian dishes are available.
When I first went into the restaurant, I thought to myself that it's gonna to be expensive. It looked posh. It was lunchtime then, with a few tables of Koreans. If the Koreans were here, it must be good. My hubby and I looked at the menu, thought that it was slightly on the high side but they have sets for lunch. We ordered a seafood set (about $50+, min 2) and beef from the ala carte menu. The side dishes that they served were many and good. We were almost full just from eating the side dishes. The service were great, they barbequed for us. They served the beef first and after we finished it, we waited and they didn't come to help us bbq the seafood. So we took matters into our own hand and started to bbq them ourselves. To our embarrassment, the waiter came with a new hotplate, removed the seafood and placed them on the new plate. We won't suppose to do anything except to wait patiently.The food was really good but we were too full to finish them all. What a shame.When we got the bill, we were shocked. We first thought that the price of $50+ for the seafood set was per person per set but it turned out that the set was for two persons. The price was very reasonable. I recommended it to one of my friends. She went for dinner which cost alot more. So it's highly recommended to go for lunch. If you choose to have dinner then you should prepare to pay more.No picture this time. 繼續閱讀