地址
Jem, 50 Jurong Gateway Road #B1-01, Jurong East
開飯介紹
Kuriya Japanese Fish Market prides themselves to maintain the freshest quality, premium fishes and a wide variety of fresh seafood that are air-flown from Japan thrice weekly and sold immediately. Party platters of handmade sushi and sashimi, as well as Japanese fruit, seasonings, condiments, frozen food, rice and snacks are also available.
營業時間
星期一至日
11:00 - 22:00
付款方式
現金
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更新餐廳資料
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食評 (3)
首篇食評作者 umakemehungry
rachelays
Sushi takeaway
rachelays
等級3
2014-02-03
235 瀏覽
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Decided to get some sushi for supper. As it was after 9pm, they have a special offer where you get a 30% discount if you purchase above $5 worth of sushi. I had the lobster salad sushi ($1.20) and Salmon Sushi ($0.90). There was no wasabi or soy sauce provided though. The sushi tasted fresh. The lobster salad tasted like it had lesser wasabi mixed in it than other sushi joints that I had tried.查看更多
以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。
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elainepeh
Kuriya Japanese Fresh Fish Market
elainepeh
等級4
2013-10-14
169 瀏覽
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Decided to have a Japanese meal for this evening so dine in Kuriya Japanese Fresh Fish MarketThe Restaurant has wide range of sushi , sashimi , etc we ordered a chicken cutlet rice and teriyaki salmon rice that come with one piece of tomato and lettuce . The rice is soft , the chicken cutlet is crispy and tender as the teriyaki fish when eat with sauce taste nice and fresh 查看更多
以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。
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umakemehungry
Sashimi Time!
umakemehungry
等級4
2013-07-22
127 瀏覽
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Decided to have sashimi before a proper dinner meal and ended up in Kuriya Japanese Fish Market. Slabs of Raw fish are packaged and placed in the refridgator, each with different weight and costs. We asked if we could dine in as it seems that not many were seen dining in and the answer was yes. Salmon sashimi was my friend's favourite while the same old me still prefer swordfish sashimi to any other sashimi. Altogether it sums up to about S$24 for 2 kinds of sashimi. Payment for these 2 packets of sashimi was paid over the counter and take a seat while waiting for the chef to cut them into smaller pieces. Raw fishes can be seen freshly prepared and cut by the chef in the kitchen. For our portion, they had actually merged them into a plate with packets of shoyu sauce and a lump of horse raddish (Wasabi) by the side. The meat are very fresh and tender with every piece cut into even proportion. As a sashimi lover, I would patronize this place again!查看更多
Portions to choose fromReceiptThe merging of 2 types of SashimiServed with WasabiFront view of sashimi
以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。
讚好
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