I am not a fan of Otah as I really don't like to eat fish. But I do really like this Otah. The taste is just right for every ingredient that is used. Coconut milk taste is not too over powering, fish doesn't taste stale, and the chilli does not cover the sweetness of the fish. The best thing is that the Otah still tastes good after it turned cold. So for Otah lovers out there, it's worth trying.
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