NamNam Noodle Bar

營業中

休息中

Nam Nam Noodle Bar (Nam Nam) which specialises in serving Vietnamese cuisine belongs to the Les Amis Group (which includes the likes of Au Jardin, Bistro Du Vin, Canele and other restaurants). But unlike these upscale restaurants, Nam Nam offers more affordable food in a causal bistro setting targeting the mass market. Nam Nam Noodle Bar (Raffles City Shopping Centre)Nam Nam first opened at Raffles City Shopping Centre in late 2012. Within a short time span of less than a year, two other outlets

$2.60 iced coffee with condensed milk: I love their coffee! It is sweet and mildly bitter and even though most of the ice has melted, the coffee still tastes good.$8.90 pho beef steak slices: Finally tried their famous pho out. The skinny kway tiao is smooth and soft while the thin beef steak slices may seem medium rare but they get completely cooked due to the being soaked inside the hot soup. The beef tastes fresh with no gamey taste and they are not tough too. The soup isn't really to my liki

Finally got to try Nam Nam after noticing that they always have queues! I went earlier for dinner on a weekend and there was no queue. I had the seafood noodle soup ($9.90). I liked that the beansprouts (I think the beansprouts were raw and they simply put it into the piping hot soup and let it cook by itself) had a slight raw taste and were crunchy. Rice bee hoon was used for this. Besides beansprouts, the other ingredients were sotong balls and some other type of balls which I felt was a tad b

Feeling hungry after church, bf and I wanted to have lunch at around City Hall area. Since I was craving for Vietnamese food, we headed to NamNam Noodle Bar. Thankfully, the long queue I used to see before was nowhere to be seen. There was only a lady in front of us, and not long after we could proceed to our seat already. Mineral WaterSpecially-designed small bottled water. Nothing special tho. Fruit Cocktail - $4.90fruit cocktail, pineapple, jackfruit, lychee, and crushed iceThe fruit-lover bf

Black coffee with banh mi must be one of the best breakfasts on a normal weekday. The thick french loaf soaked up the juicy meatball and gave it a chewy-ness which could only be found in this kind of viet style french loaf. The preserved veg gave it a refreshing lift which made it so easily to eat. What a great meal to kick start my day!

Had this set lunch promotion at nam nam and it was awesome! Ordered the beef noodles and the beef were cooked pretty tender! Soup was tasty and there is no msg! The side dish is pickled veggies which personally i feel goes well with the hot pho!!

We finally managed to beat the crazy queue and have a taste of the highly touted Saigon street favourite- the legendary Pho that truly lived up to its name.We ordered their lunch promo set ($9.90 nett) which came with a piping hot bowl of Pho (we choose the beef steak slices), a plate of salad with fish cake and pork belly toppings, and a cup of lotus tea.The Pho initially tasted a little bland, but as we continued with the meal, the taste gradually got more and more appealing. Indeed, the parti

While the pho was good and worth returning for, what got me hooked are their Banh Mi or toasted baguettes stuffed with savoury meats, pate, mayo, chilli peppers, pickled carrots, daikon, cucumber and coriander. It is incredible that all these flavours could marry in a roll of bread. The saltiness of the meat, the sweetness of the vegetables, the sourness of the pickled carrots, the heat of the peppers, etc. You could taste a little of everything in every banh mi.Every banh mi is made to order wh

I love soupy noodles and Vietnamese pho (soupy rice flour noodles) is just one of my favourites especially when I crave for something piping hot yet light on the palates. I’ve had good ones in Viet restaurants in the States and my mother-in-law makes really good pho too so I am quite particular when it comes to the broth as I think it’s really the broth that makes a good or bad bowl of pho.NamNam Noodle Bar specialises in Vietnamese pho in either beef or chicken stock, Bahn Mi (French inspired s

I had already patronized Nam Nam Noodle Bar at least once, my craving for Vietnamese food was started from the first visit. The concept was village-style, a bit cramped but seats were neat. Lots of sauces on the table, they were unfamiliar items. Ticked our orders, paid at counter and only thing we can do was wait.Their noodle was always consisted broth by herbs, light and easy filling. Classic rice noodles were pretty addictive with slices of chicken given. I was too hungry and finished up my b

NamNam Noodle Bar is a growing business in Singapore selling simple but authentic Vietnamese dishes. The restaurant is best known for their pho, the country's national dish. There are always a long queue at all three of its outlets as customers are all willing to wait for good food. Me, too, brought myself to stand behind a long queue and waited for roughly 10 minutes to enjoy a delectable meal. We shortened our waiting time by opting to sit at their bar top table, which wasn't bad at all as I l

NamNam Noodle Bar is a very crowded eatery. The tables are arranged very close to each other, and the waiting queue can be pretty long too. You need to order the food at the counter, pay first, then take a pair of chopsticks to your seat and wait for the food. My recommendation is to have the Pho beef combination ($9.90), where you get to taste everything in one go. However, of all the ingredients, I reckon the beef balls taste the best. Iced coffee with condensed milk ($2.50) tastes authentic t

For full reviews with pictures, please visit http://www.the-food-hold.blogspot.sg/2013/08/nam-nam-noodle-bar.htmlAlthough it is a newly-opened restaurant, it has already garnered huge crowds at meal hours, even for weekdays! Having tried it out of curiosity of the loooong queues, I finally understood the reason for the long queue outside the restaurant.For my trip there, I ordered the Pho chicken and Pho beef balls. Both were delicious, especially the soup which was mentioned to have been "boile

Nam Nam Noodle Bar is a Vietnamese restaurant. Delicious food which not only is healthy but the price is also reasonable. They have the lunch promotion from 12nn - 3pm, which a set consist of chicken pho/beef pho, spring rolls and a drink for only S$9.90. Their beef pho is a must try dish as they are not stingy with the beef slices.There restaurant is very crowded during lunch hours. So you might want to avoid the lunch hours if you do not want to have a long wait.

This Nam Nam noodle bar has always got the most crowd when it gets to lunch time!Thing is, people don't mind queueing for this delicious noodles that is free of GST and service charge Lucky we were not too far back in the queue, took us like 20mins (which is considered fast) to get a seat!Me and my colleague quickly ordered their Beef Soup Noodles and Dry Stewed Beef Noodles to avoid the long waiting time Surprisingly i think all it takes is about 10mins or so for the food to arrive!Mine's the D