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2015-08-05 177 瀏覽
Located just 2-3 minutes away from Chinatown mrt is Oyoge Taiyaki. I had passed by this place several times and noted that they didn't have a dining area. So I decided to pop by only during a weekend dinner time to try it.They have lots of flavours to try, it's basically a paste that is placed into a mochi that is in a shape of a fish. Instead of a pancake, they use a mochi.They also sell ice creams and croissant taiyaki.When I ordered my azuki (red bean) taiyaki, I was told to wait 10 minutes.I
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Located just 2-3 minutes away from Chinatown mrt is Oyoge Taiyaki. I had passed by this place several times and noted that they didn't have a dining area. So I decided to pop by only during a weekend dinner time to try it.
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They have lots of flavours to try, it's basically a paste that is placed into a mochi that is in a shape of a fish. Instead of a pancake, they use a mochi.
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They also sell ice creams and croissant taiyaki.
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When I ordered my azuki (red bean) taiyaki, I was told to wait 10 minutes.
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I watched them bake my taiyaki and they didn't waste any time cooling it down, and handed it straight to me, piping hot. The staff gave the taiyaki to me with easily 4-5 baking paper and both of us had trouble holding it.
Azuki Mochi Taiyaki
$3
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Azuki Mochi Taiyaki
$3
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It does look cute and it is a decent size. But you can see the azuki only fills up not more than 1/4 of the fish. The rest of the mochi was so chewy and sticky. It just stuck to the paper. The weather at 6pm, was still super hot and to eat this super hot mochi in this weather was bad.
Azuki Mochi Taiyaki
$3
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The azuki bean paste was too sweet for my liking and I ended up tossing half of it away and heading to the nearest convenience stall to grab a cold drink to cool off.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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