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所有分店 (6)
電話號碼
6536 0169
開飯介紹
From inception of Pâtisserie Glacé to the current daily operation, Chef Tomoko and her staff have been intimately and passionately involved in getting all the products taste like they would in Japan. The style of Glacé’s pastries resonates with her core beliefs that the ingredients must be of the highest quality without any preservatives, creations that a mother will serve her child. 繼續閱讀
營業時間
今日營業
全日休息
星期一至五
11:00 - 19:00
星期六至日
全日休息
公眾假期
全日休息
前往餐廳網站
http://www.cakeglace.com/
招牌菜
Mont-Blanc Mille-feuille Strawberry Mille-feuille
食評 (2)
等級3 2013-09-16
95 瀏覽
My friend introduced this bakery to me and I was immediately interested because of the presentation of all the cakes in the display case! They are so beautiful!I bought the last piece of Strawberry Shortcake and Rare Cheese Mango. The prices are reasonable for such pretty and yummy creations!The Strawberry Shortcake is very soft and light. The strawberry is sweet and fresh too!The Rare Cheese Mango is really good as the cheese is creamy and the mango's sweetness is a delight for me!These are so pretty and tasty that they are perfect as presents for visiting friends! 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級3 2013-07-01
47 瀏覽
I had a take-away from this outlet. They have one of my favourite cakes! Here it is! This is the strawberry shortcake. Look at all the strawberries glistening in the light. Isn't it lovely? I like their cakes as they use the freshest ingredients and not too sweet! The chiffon cake is very soft and light..cream is light and not too sweet too. Everything just melts in my mouth! Makes me crave for it this moment! You bet I will be trying more of their cakes! 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)