Pete’s Place

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Had a lunch buffet. I love the sweet food the best, as usual. The tiramisu and pudding that day was especially impressive. The pastas were awesome too, but I myself is not a fan of pasta. Salad was great, all the food was fresh and tasty. Adequate types of dishes and seasonings to choose. So was the bread.Waiters were attentive. Ambient was dark but comfortable so it's okay. Tablewares were adorable.

Walk down the stairs to the basement level of Grand Hyatt Hotel and one will be greeted by the nostalgic sight of traditional Italian trattoria that makes you feel as though you are coming home. There is much buzz around this enduringly popular family-friendly Italian restaurant as the food is refreshingly simple yet decently priced, especially when every main course ordered include a self-plated salad and free flow of Italian bread. For full review and pictures, visit www.dairycream.blogspot.co

have been wanting to visit Pete's Place for quite a while...firstly because I love hotel dining; secondly because I love Italian fare; thirdly because the pictures I saw of the place were lovely. So, I decided to cave into my desire a little.The interior of the dimly-lit restaurant is rather old-fashioned in a beautiful, traditional Italian-restaurant manner, complete with red brick walls, shelves lined with wine bottles, dark wooden furniture and tables adorned with checkered red-and-white tabl

Finally after several attempts, we (2 of us) finally meet up for a dinner after work. We were deciding where to have dinner that suits best for us. In the end, we booked a reservation at Pete’s Place. My last visit was year 2009? Pete’s Place, located at the basement of The Grand Hyatt Singapore is a rustic Italian restaurant which located at the basement level of the hotel.Reservation was made at 7.45pm which is just nice for us and we were seated immediately. The service staff greeted us with

One of my favourite Italian restaurants. Not only does this restaurant serves good food, the service is recommendable too. The restaurant manager is very friendly and I can see that he really takes pride in his work by providing excellent service to all diners. Being an early diner (before 7pm), I can enjoy 1 serving of the yummy salad.For this visit, I decide to try the soup. Ordered the onion soup which tastes slightly sourish but I feel is a good appetizer. For main course, I ordered the lasa

This is my third visit to this restaurant and I am pleased that both the food quality and service are as good as before. Tried something different this time. Ordered the seafood pizza and calamari. The salad is complimentary for early diners who order at least a main course. The seafood pizza is something that I will recommend to those who love cheese. The entire pizza is full of cheese! However, I feel that the chef can be more generous with the seafood.As for the calamari, it is tasty but is

One of the best Italian restaurants which I have visited. Nice ambience, delicious food, great service...a place which I will strongly recommend one to visit. All diners can enjoy free flow of bread in which there is a huge variety and early diners (before 7pm) can enjoy free flow of salad. Ordered the carbonara pasta and ribeye steak which taste great! The beef steak simply melts in my mouth...yumz! The ice-cream also tastes great and the presentation is beyond my expectation. Though I only or

This restaurant pete's place has a very romantic vibe to it. it is as if the restaurant is located in a wine cellar. The seafood noodle dish that i ordered was rather pricy but every penny of it. The seafood was fresh and portion was just right. The crayfish is really soft and the spices in the food give a very unique flavour which is worth a shot trying.

this dessert cake is filled with chocolate on the inside. it may seem small but when you eat it, it is rather filling because the chocolate is very rich. this dessert should be for 2 to share. the cream on top goes so well with the chocolate cake. the ambiance is really nice and the lights are dim. however, i feel that this place is more well known for its main courses rather than the desserts.

I was very glad to be able to taste grand hyatt hotel mooncake.The mooncakes taste very good. The lotus paste taste not too sweet which is good. It tastes heavenly. The egg yolk made it more appetizing. It is a great complement to the aromatic flavor of the lotus filling. It's skin is quite cold,so it is "bing pi"The "bing pi" one is taste a bit different from the traditional one.The traditional one got the butter smell,this one dint have,but it is stil taste nice.Will not only buy this plain lo

It was in our interest that we decided to give Pete's Place a shot, having acquired recently, a 1 for 1 set dinner voucher. Holed up at the basement of Grand Hyatt, the name of the restaurant gave it a more personal and casual connotation as opposed to that of a swanky fine dining Italian restaurant usually found in hotels.And living up to its casual billing, Pete's Place boasts brick walls coupled with checkered table cloths and an open kitchen where the chefs prepare your food. Being undergrou

My friend strongly recommended this restaurant at Hyatt Hotel's basement, saying that it has great Italian food at reasonable prices (especially so as she has the Hyatt membership). It is an Italian restaurant with a very traditional European setting with red checkered tablecloth & wooden furniture. Even the menu was quite special, just a piece of "newspaper" listing the dishes they serve. From Mon - Thu only, set dinner is priced at $35++, which includes free flow of bread, salad bar (1 time se