影片
招牌菜
Visited this lovely place with my girl friend on a Wednesday night. There were outdoor and indoor seats, and we opted for the indoor seats. The seats indoors are more suited for drinks though as I had a hard time eating from the low table. We ordered :Sauteed shrimps in creamy garlic herbs (highly inspired by piggylovestoeat's review here!)Fettuccine with bacon in creamy sauceSalmon Fillet (Appropriate serving and very yummy mashed potato!) Choc Lava Cake with Vanila ice cream Everything was yummy ! The choc lava cake was especially good as the cake was smooth and fluffy, and choc oozes out nicely! Service was also very good as the waiter makes an attempt to chit chat with you and check on you every now and then, and make recommendations. We spent about $80 altogether (2pax) but quite a good dining experience ! If you take the outdoor seats, there's also live music, which is quite cool.
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A place situated in tiong bahru, most of us will missed it as big pots of plants were used to surround the alfresco dining area. Thus there were not many customers. And the area weren't brightly lit at night. That is why i choose to dine inside the hotel, at the hotel lobby instead.Although the area inside was small, it was nicely decorated, with east meets west kind of setting.The staff were very friendly and attentive. We ordered a 4-course dinner set- appetiser, main, a drink and a dessert of the day. We also added in sauteed shrimps in creamy garlic herbs. They were attentive as in they know exactly when to serve your next dish and will wait till you finished up your appetiser before serving your main, same goes for desserts.My friend's appetiser is a big bowl of salad and mine is a Focaccia- olive oil with some tomato diced on a bread. The salad has a generous of crusty bread and baked ham on top of it and the veggie were very fresh and crunchy too. The focaccia were delicious too! The bread were toasted just nice, not that hard, and the juicy tomato goes really well with the olive oil and bread.The sauteed shrimps taste really good! Shrimps were fresh, plump, and chewy and goes really well with the gravy. Plus, it is a bit spicy too! I like and it is a must-try! Next come the grilled chicken chop which i find it average. But i love the plating- love the cute mini "carrot". I love my desserts, whether it is in terms of the presentation and the taste. Colourful enough to make one happy. There are a few flavours of coated ice-cream- Vanilla, Mango, strawberry, mint (my favourite!). They are so considerate to put in some fruits so that you can switch to eating the fruits if you ever feel too cold eating the ice-cream.They have a bar lounge too where you can chill out with friends/ colleagues after a hearty meal!
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